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Machine head of cookie blank forming machine

A molding machine and cookie technology, applied in dough molding and cutting equipment, dough extruder, food science, etc., can solve the problems of cookie dough thickness and size error, raw materials are not exactly the same, high replacement cost, etc., to achieve Solve the effect that cannot be replaced separately

Active Publication Date: 2020-07-24
涿州北方绿色巨人农业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the forming mechanism of the cookie blank forming equipment currently on the market, that is, the machine head, has the following defects: 1. The mold and the forming mechanism are assembled when they leave the factory. If the mold needs to be replaced later, it needs to be replaced synchronously. The replacement cost of the entire forming mechanism is relatively high; 2. The existing forming mechanism controls the extrusion amount, and then controls the thickness of the formed cake embryo, but is subject to the fact that each batch of raw materials is not completely the same, so the ratio of The physical properties of the mixed raw materials will also be different, resulting in a large error in the thickness of the formed cookie dough

Method used

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  • Machine head of cookie blank forming machine
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Embodiment Construction

[0016] Below in conjunction with accompanying drawing and embodiment the present invention will be further described:

[0017] Such as figure 1 and figure 2 As shown, the head of a cookie dough forming machine disclosed by the present invention includes a body 8 on which a hopper 1, a screw extruding mechanism and a continuous forming mechanism are fixedly installed sequentially from top to bottom. The screw extrusion mechanism includes a horizontally installed extrusion drum 2 , a helical blade 4 arranged axially along the extrusion drum 2 , and a stepping motor 5 for driving the helical blade 4 . The spiral blade 4 is fixedly installed on the rotating shaft 3, one end of the rotating shaft 3 is connected to the left side of the extrusion drum 2 in rotation, the other end of the rotating shaft 3 runs through the right end baffle of the extrusion drum 2, and is connected with the output shaft of the stepping motor 5. The shaft is fixed. The screw blade 4 is driven to rotat...

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Abstract

The invention discloses a machine head of a cookie blank forming machine. A plurality of discharging openings are formed in the bottom of an extruding roller along an axial direction, each dischargingopening is detachably connected with a die, a conveying combination comprises a conveying belt, a conveying wheel, a miniature motor and a mounting rack, an outer belt surface of a belt body of an upper half part of the conveying belt is in fit with an outlet of a lower end of each die and closes the corresponding outlet in an initial state; and the conveying belt sleeves the conveying wheel, andthe miniature motor is used for driving the conveying wheel to rotate. The machine head of the cookie blank forming machine, disclosed by the invention, comprises a machine body, wherein a hopper, aspiral type extruding mechanism and a continuous type forming mechanism are fixedly mounted on the machine body sequentially from top to bottom. The hopper is used for loading a raw-material mixture and conveying the raw-material mixture into the extruding roller of the spiral type extruding mechanism through a discharging opening in the lower end of the hopper. The spiral type extruding mechanismis used for conveying and extruding the raw-material mixture through spiral blades until the raw-material mixture is extruded into cookie blanks through dies.

Description

technical field [0001] The invention belongs to the technical field of food production, and in particular relates to a cookie dough forming machine head. Background technique [0002] Cookies are a kind of biscuits similar to snack foods, also known as shortbread biscuits. The finished products have different shapes and are very popular among people. In the process of cookie dough processing, it is generally not necessary to stand still and press the dough. After the powder is adjusted, it can directly enter the forming process. Cookie embryos can be produced by various molding methods such as roll printing, extrusion molding, extrusion molding, and wire cutting molding, but extrusion molding is generally used. [0003] However, the forming mechanism of the cookie blank forming equipment currently on the market, that is, the machine head, has the following defects: 1. The mold and the forming mechanism are assembled when they leave the factory. If the mold needs to be repla...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C11/10A21C11/16A21C9/08
CPCA21C9/08A21C11/10A21C11/16
Inventor 史鹏飞
Owner 涿州北方绿色巨人农业发展有限公司
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