Preparation method and application for pig feed

A pig feed and raw material technology, applied in application, animal feed, animal feed, etc., can solve the problems of long slaughter cycle, slow growth of pigs, indigestion, etc., and achieve the effects of reasonable structure, increased secretion, and promoted digestion and absorption

Pending Publication Date: 2020-07-03
龙岩九鼎生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, pigs grow slowly and have a long cycle to slaughter, and during the breeding process, they are prone to loss of appetite, indigestion, illness, and even death due to seasonal changes, lack of nutrition, bacterial infection, etc., resulting in huge economic losses

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A kind of pig feed, by weight, its raw material component comprises:

[0026] 24 parts of dehydrated vegetables, 26 parts of soybean flour, 38 parts of rice bran, 1-2 parts of salt, 2 parts of oyster shell powder, 1 part of orange peel, 15 parts of fresh fish.

[0027] Wherein, the dehydrated vegetables are prepared by the following method, and the specific steps include:

[0028] Wash the vegetables, dry them, cut them into small pieces whose length and width are not more than 3cm; freeze-dry them.

[0029] Further, vegetable residues on the market can be used for vegetables, as long as they are free from moth-eaten and rotten.

[0030] Further, the biological calcium powder includes any one or more of fish bone powder, oyster shell powder and egg shell powder.

[0031] In order to achieve the above-mentioned second purpose, a kind of preparation method of pig feed provided by the present invention, concrete steps comprise:

[0032] S1. Wash the fresh fish, drain th...

Embodiment 2

[0039] A kind of pig feed, by weight, its raw material component comprises:

[0040] 30 parts of dehydrated vegetables, 30 parts of soybean flour, 40 parts of rice bran, 2 parts of salt, 1 part of fish bone powder, 1 part of egg shell powder, 1-3 parts of orange peel, 10-20 parts of fresh fish.

[0041] Wherein, the dehydrated vegetables are prepared by the following method, and the specific steps include:

[0042] Wash the vegetables, dry them, cut them into small pieces whose length and width are not more than 3cm; freeze-dry them.

[0043] Further, vegetable residues on the market can be used for vegetables, as long as they are free from moth-eaten and rotten.

[0044] Further, the biological calcium powder includes any one or more of fish bone powder, oyster shell powder and egg shell powder.

[0045] In order to achieve the above-mentioned second purpose, a kind of preparation method of pig feed provided by the present invention, concrete steps comprise:

[0046] S1. W...

Embodiment 3

[0053] A kind of pig feed, by weight, its raw material component comprises:

[0054] 20 parts of dehydrated vegetables, 20 parts of soybean powder, 30 parts of rice bran, 2 parts of salt, 2 parts of oyster shell powder, 1 part of egg shell powder, 3 parts of orange peel, 20 parts of fresh fish.

[0055] Wherein, the dehydrated vegetables are prepared by the following method, and the specific steps include:

[0056] The vegetable residues collected in the market are washed and dried, cut into small pieces whose length and width do not exceed 3cm, and freeze-dried.

[0057] Biological calcium powder includes any one or more of fish bone powder, oyster shell powder and egg shell powder.

[0058] A preparation method for pig feed, the specific steps comprising:

[0059] S1. Wash the fresh fish, drain the dirt, cut into small pieces and put it into a meat grinder to make a meat puree, and set aside;

[0060] S2. Add dehydrated vegetables, soybean flour, rice bran, salt, oyster s...

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PUM

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Abstract

The invention provides a pig feed. The pig feed comprises the following raw material components in parts by weight: 20-30 parts of dehydrated vegetables, 20-30 parts of bean flour, 30-40 parts of ricebran, 1-2 parts of table salt, 2-3 parts of biological calcium powder, 1-3 parts of orange peel and 10-20 parts of fresh fish meat. The invention also discloses a preparation method for the pig feed.The pig feed provided by the invention is reasonable in formula structure, balanced and rich in nutrition through meat and vegetable combination, capable of effectively improving the digestive absorption capacity of piglets and improving the immunity and disease resistance, wide in raw material source, green, environmentally-friendly, low in price, simple in preparation method and beneficial to large-scale production.

Description

technical field [0001] The invention relates to the field of feed production, in particular to a preparation method and application of pig feed. Background technique [0002] my country's pork market has a large demand. At present, pork accounts for about 67% of the meat consumption structure of Chinese residents. It is the main meat product consumed by the people. The pig industry is still an important component of my country's animal husbandry industry. [0003] With the improvement of people's living standards, people's pursuit of healthy and high-quality life is increasing day by day, and pork with health, good taste and high nutrition is very popular. However, pigs grow slowly and have a long cycle to slaughter, and during the breeding process, they are prone to loss of appetite, indigestion, illness, and even death due to seasonal changes, lack of nutrition, bacterial infection, etc., resulting in huge economic losses. [0004] Therefore, there is an urgent need for a...

Claims

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Application Information

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IPC IPC(8): A23K50/30A23K10/30A23K10/37A23K20/22A23K10/26A23K10/22
CPCA23K50/30A23K10/30A23K10/37A23K20/22A23K10/26A23K10/22Y02P60/87
Inventor 陈华蒋仕泉蒋可
Owner 龙岩九鼎生物科技有限公司
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