Pasteurization device for konjak processing for preventing konjak from floating

A pasteurization and konjac technology, applied in the field of konjac disinfection, can solve the problems of poor sterilization effect, inability to sterilize konjac, konjac floating, etc., and achieve the effects of preventing floating, improving the quality of subsequent processing, and rapidly draining water.

Inactive Publication Date: 2020-06-02
怀化黄岩高山人家生态农业开发有限公司
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Problems solved by technology

[0003] With the continuous improvement of konjac processing technology, the currently used pasteurization equipment for konjac processing has been greatly optimized, but there are still deficiencies, such as most of the pasteurization equipment for konjac processing. Konjac will appear to float, and it is impossible to fully sterilize the konjac, resulting in poor sterilization effect. Therefore, it is necessary to improve

Method used

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  • Pasteurization device for konjak processing for preventing konjak from floating
  • Pasteurization device for konjak processing for preventing konjak from floating

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Embodiment Construction

[0022] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0023] see Figure 1-2 , the present invention provides a technical solution: a pasteurization device for konjac processing that prevents konjac from floating, including a sterilizing box 1, a cooling assembly and a draining assembly, and a heating device 2 and a liquid temperature sensor 3 are installed inside the sterilizing box 1 , the cooling assembly is arranged on one side of the sterilizing box 1, the draining assembly is arranged on one side of the coo...

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Abstract

The invention discloses a pasteurization device for konjak processing for preventing konjak from floating. The pasteurization device comprises a sterilization box, a cooling component and a draining component; a heating device and a liquid temperature sensor are arranged in the sterilization box; the cooling component is arranged at one side of the sterilization box; the draining component is arranged at one side of the cooling component; a first conveying roller and a second conveying roller are respectively arranged at two sides of the top of the sterilization box; a third conveying roller and a fourth conveying roller are fixedly arranged in the sterilization box; the pasteurization device also comprises a conveying belt; and the conveying belt sequentially winds the first conveying roller, the second conveying roller, the third conveying roller and fourth conveying roller. The pasteurization device has a novel structural design, can realize pasteurization treatment on konjak, can prevent the konjak from floating in a transmission process, and improves sterilization efficiency.

Description

technical field [0001] The invention relates to the technical field of konjac disinfection, in particular to a pasteurization device for konjac processing that prevents konjac from floating. Background technique [0002] The scientific name of konjac is konjac. Konjac has many functions such as lowering blood sugar, lowering blood pressure, lowering blood fat, beauty, and appetizing. Konjac needs to be sterilized during processing. At present, pasteurization is mostly used. Pasteurization is commonly known as low-temperature sterilization. The product is added to achieve the purpose of killing microorganisms, and then the product is returned to normal temperature; [0003] With the continuous improvement of konjac processing technology, the currently used pasteurization equipment for konjac processing has been greatly optimized, but there are still deficiencies, such as most of the pasteurization equipment for konjac processing. The konjac will float, and the konjac cannot ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L5/20A23P30/00A23L19/10
CPCA23L5/21A23L19/115A23P30/00
Inventor 胡桂美孔小彬孔明华胡燕平周庆美孔健杨贤顺
Owner 怀化黄岩高山人家生态农业开发有限公司
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