A kind of jelly powder mixing equipment for making orange flower cake

Abstract

The invention relates to a uniform washing equipment, in particular to a jelly washing equipment used for making orange flower cake. The technical problem to be solved is how to provide a jelly mixing equipment for making orange flower cakes that can achieve uniform stirring in multiple ways and can automatically swing the hot water pipe to make the jelly evenly heated. A jelly powder mixing equipment for making orange flower cakes, including a bottom plate, a frame, a first motor, a spline shaft, a first sliding sleeve, a lifting assembly, a placement plate, etc.; a frame is fixedly installed on one side of the bottom plate, and the bottom plate A first motor is installed on the first motor, a spline shaft is installed on the output shaft of the first motor, and a first sliding sleeve is slidably connected to the spline shaft. The present invention can automatically and uniformly stir the jelly in multiple ways through the stirring component, thereby avoiding the phenomenon of bad taste, and can realize the automatic swing of the hot water pipe through the swing component to make the jelly evenly heated, thereby ensuring the quality of the jelly after condensation.

Description

technical field [0001] The invention relates to a uniform washing equipment, in particular to a jelly washing equipment used for making orange flower cake. Background technique [0002] Jelly is a kind of starch gel food, which is often used in industrial food as an indispensable ingredient. The traditional jelly in my country is basically boiled with pure starch and made by manual stirring, which leads to There is a large difference in taste, and when a large amount of jelly is needed, the temperature during heating cannot be controlled manually, resulting in uneven quality of jelly and easy aging of the surface. [0003] At present, when people make jelly, they usually manually use a stirrer to stir the jelly in the container, but this method will cause the starch at the bottom to be stirred unevenly, thus affecting the taste of the condensed jelly. jelly, but relying solely on manual production, it takes a lot of time for manual production, and manual production requires ...

AI Technical Summary

Problems solved by technology

[0005] In order to overcome the shortcomings of uneven manual stirring and a large amount of jelly, it takes a lot of time to rely on manual production alone, and the manual production carries out physical heating, which makes the temperature difference large. The technical problem to be solved is: provide a It realizes uniform stirring in multiple ways, and can automatically swing the hot water pipe to make the jelly evenly heated. It is used for making orange flower cake.

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