Dough splitting device

Abstract

The invention discloses a dough splitting device, which includes a feeding device, a base, a conveying device and a dough splitting mechanism; the feeding device is installed on the base; the dough splitting mechanism is rotationally connected with the feeding device; the conveying device is arranged below the dough splitting mechanism; the dough splitting mechanism includes a dough splitting cylinder rotating along the axis of the dough splitting mechanism, movable columns and cylindrical through-holes; the cylindrical through-holes are arranged side by side in the curved surface of the doughsplitting cylinder; the movable columns are inserted in one ports of the cylindrical through-holes; and when the cylindrical through-holes are aligned with the feeding opening of the feeding device,dough is fed into the cylindrical through-holes from the feeding device, the movable columns are extruded outwards from the cylindrical through-holes, and when the cylindrical through-holes directly face the conveying device, under the action of gravity, the movable columns press the dough in the cylindrical through-holes to the conveying device. The invention has the advantages of equal weight ofsplitted dough, low equipment cost and wide application range.

Description

technical field [0001] The invention relates to the technical field of dough division, in particular to a dough division equipment. Background technique [0002] In the processing technology of noodle food, it is necessary to divide the dough equally. Most of the dividing mechanisms ensure that the dough is discharged at a uniform speed, and then the dough is cut in equal amounts by controlling the cutting interval. The same amount of dough is cut at intervals. When the dough output speed changes, the amount of dough is likely to have a large difference. [0003] Therefore, a new device using sensors is proposed to sense the passage of the dough, such as the patent document CN201120496645.0, which discloses a dough quantitative dividing machine, and an upper cover sensor switch is arranged above the hollow hopper 11 13. There is a front cover sensor switch 41 at the edge relative to the front cover 20, and then the cutting device 100 completes the cutting of the extruded ma...

AI Technical Summary

Problems solved by technology

[0002] In the processing technology of noodle food, it is necessary to divide the dough equally. Most of the dividing mechanisms ensure that the dough is discharged at a uniform speed, and then the dough is cut in equal amounts by controlling the cutting interval. The same amount of dough is cut at intervals. When the dough output speed changes, the amount of dough is likely to have a large difference.

[0003] Therefore, a new device using sensors is proposed to sense the passage of the dough, such as the patent document CN201120496645.0, which discloses a dough quantitative dividing machine, and an upper cover sensor switch is arranged above the hollow hopper 11 13. There is a front cover sensor switch 41 at the edge relative to the front cover 20, and then the cutting device 100 completes the cutting of the extruded material, but the equivalent division effect of this device is not satisfactory, and the sensor can only sense It is impossible to sense the amount of dough passing through. If the amount of dough passing through the sensor changes, the cut dough will not be equal. Moreover, the machine using the sensor is expensive and the maintenance cost is high.

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