Brewer's grain-mixed meal type biological fermentation feed used for fishes as well as preparation method and application thereof
A bio-fermentation feed and brewer's grain technology, which is applied to animal feed, animal feed, bacteria used in food preparation, etc., can solve the problems of not fully meeting the nutritional needs of farmed animals, low content of crude fiber limiting amino acids, and insufficient nutrition of brewer's grains. Balance and other issues to achieve the effect of improving fish growth performance, enhancing body immunity, and improving feed utilization
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[0077] Embodiment 1, the preparation of biologically fermented feed for fish and its application in improving the production performance of tilapia
[0078] 1. Preparation of biologically fermented feed for fish
[0079] 1. Preparation of starter
[0080] 1) Preparation of Lactobacillus acidophilus suspension
[0081] Lactobacillus acidophilus strain: Lactobacillus acidophilus (Lactobacillus acidophilus) CGMCC No.14437, is the Lactobacillus acidophilus with the preservation number of CGMCC NO.14437 in Chinese patent application CN 107974421A.
[0082] Inoculate the activated Lactobacillus acidophilus strain with the preservation number of CGMCC NO.14437 in a 500ml Erlenmeyer flask containing 100ml of fermentation medium, culture at 33°C for 24 hours, collect the fermentation broth, and obtain Lactobacillus acidophilus seed liquid.
[0083] Insert the Lactobacillus acidophilus seed liquid into a 500L fermenter equipped with a 200L fermentation medium according to an inoculat...
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