Green peel Chinese chestnut coating removal device and use method

Abstract

The invention provides a green peel Chinese chestnut coating removal device which comprises a base, two depressing plates, a pressing plate, a connecting plate, a rotating shaft, two rotating plates and two baffle plates. Two symmetric arc-shaped grooves are formed in the upper portion of the base, a slider is arranged in each arc-shaped groove, a blade is connected on each slider, each depressingplate corresponds to each slider and can drives the slider to slide, each spring corresponds to each depressing plate, the pressing plate is fixed onto the two depressing plates, the connecting plateis fixed onto the lower surface of the pressing plate, a rotating shaft is horizontally connected onto the connecting plate, the two rotating plates are symmetrically and rotatably connected on the rotating shaft, torsion springs are arranged among the two rotating plates and the rotating shaft, and the size of the gap between the two baffle plates are matched with that of the thickness of the two rotating plates. When Chinese chestnuts are placed on the base, the distance between the rotating shaft and each baffle plate is matched with that between the bottom of each rotating plate and coating inner wall of each Chinese chestnut. The device is convenient to carry, and operators cannot be punctured in the removal process.

Description

technical field [0001] The invention relates to the technical field of devices for removing coatings from chestnuts, in particular to a device for removing coatings from green chestnuts and a method for using the same. Background technique [0002] Chestnut, also known as: chestnut (common name), chestnut (combination of things), Kui Li (Hebei and other provinces), Mao Li (Henan), Feng Li (Guangdong), is known as the "King of Dried Fruits". Also known as "ginseng fruit". According to scientific experiments, chestnuts are rich in nutrients, and the fruit contains up to 70.1% sugar and starch, and 7% protein. In addition, it also contains fat, calcium, phosphorus, iron, various vitamins and trace elements, especially the content of vitamin C, B1 and carotene is higher than that of ordinary dried fruits. Chestnuts are rich in nutrients. Sugar, carotene, thiamine, riboflavin, niacin, ascorbic acid, protein, fat, inorganic salts and other nutrients. Traditional Chinese medicin...

AI Technical Summary

Problems solved by technology

[0003] There is a layer of coating on the outside of the chestnut fruit, and there are thorns on the coating. When people generally take out the inner fruit by hand, it is easy to prick their hands. However, there is currently no coating removal device suitable for individuals, easy to carry and cheap.

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