A kind of water-in-oil type anionic polyacrylamide emulsion and method thereof
A polyacrylamide, water-in-oil technology, applied in the field of polymer emulsions, can solve problems such as viscosity drop, and achieve the effects of moderate reaction time, good salt resistance and high production efficiency
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preparation example Construction
[0046] The present invention provides a kind of preparation method of water-in-oil type anionic polyacrylamide emulsion, and described preparation method comprises the following steps:
[0047] (1) Preparation of monomer solution for polymerization
[0048] The monomer is dissolved in water, and the pH of the solution is adjusted to neutral by adding a strong base to obtain a monomer solution for polymerization.
[0049] In this step, the monomers preferably use acrylamide, acrylic acid and salt-resistant monomers, wherein the salt-resistant monomers can be selected from allylsulfonic acid, N-vinylpyrrolidone, vinylbenzenesulfonic acid, 2-propene Any one or more of amido-2-methylpropanesulfonic acid and N-vinylamide. The addition of the anti-salt monomer can improve the problem that the viscosity of the emulsion drops significantly in high salinity brine.
[0050] The usage amount of each type of monomer has a preferred range. For acrylamide, the mass of acrylamide accounts f...
Embodiment 1
[0064] Preparation components include:
[0065] Pure water, acrylamide, acrylic acid, salt-resistant monomer (2-acrylamido-2-methylpropanesulfonic acid), strong base (40% sodium hydroxide), hydrocarbon solvent oil (white oil), compound emulsifier (span80, tween81, sodium lauryl sulfate, nonylphenol polyoxyethylene ether), oxidizing agent (tert-butyl hydroperoxide), reducing agent (sodium metabisulfite), azo initiator (azobisisobutyronitrile ), chain transfer agent (sodium formate), complexing agent (substitute base).
[0066] The preparation method comprises the following steps:
[0067] Fully dissolve acrylamide, acrylic acid, and salt-resistant monomers with pure water, add a strong base to neutralize in the reaction kettle, use a 2000mL beaker to fill the cooling water under the reaction kettle during the neutralization process, and adjust the temperature of the reaction kettle submerged in the cooling water Height, control the temperature in the kettle not to be higher t...
Embodiment 2
[0082] The preparation components are basically the same as those in Example 1, except that among the complex emulsifiers, the instant emulsifier is alkylamidopropyl dimethylamine.
[0083] The preparation method is the same as in Example 1.
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