Auxiliary selection markers for fat weight and carcass weight of goose liver for liver and a method for selection using molecular markers
A technology for assisted selection and goose belly fat, which is applied in the directions of biochemical equipment and methods, microbial determination/inspection, etc., to reduce workload, reduce measurement costs, and improve breeding efficiency.
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[0023] Take a batch of 66 Langde geese as example to set forth the present invention below:
[0024] 1) Select the individuals of Lande geese to be tested: 66 healthy individuals with uniform body weight were selected from a group of Lande geese.
[0025] 2) Blood extraction and DNA extraction: 0.1 mL of blood was extracted from the wing vein of the individual to be tested. Using a DNA extraction kit, extract the DNA template.
[0026] 3) Polymerase chain reaction and product detection: Use the extracted DNA as the template in PCR and the provided PCR kit (see attached table 1 for the list of reagents included) to carry out PCR (see attached table 2 for the reaction system, reaction See attached table 3 for details). Take 5 μL of the product and carry out 1.5% agarose gel electrophoresis, if there is a single band with a size of 912bp (see attached figure 1 ), send the PCR product to the sequencing company for testing.
[0027] 4) Sequencing and determining the genotype: s...
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