Cleaning liquid and preparation method thereof

Abstract

The invention discloses cleaning liquid and a preparation method thereof. The preparation method comprises the following steps: 1: mixing and smashing 60-90 parts of camellia seed dreg, 2-4 parts of fresh ginger, 2-10 parts of soapberry and 2-10 parts of fructus gleditsiae, adding water to prepare slurry, and filtering to obtain serous fluid; 2: concentrating the serous fluid obtained in S1 to that 1ml of concentrated solution contains 0.15-0.19g of active matter; 3: mixing 40-60 parts of concentrated solution obtained in S2, 30-40 parts of electrolytic water, 5-15 parts of baking soda, 1-5 part of sea salt and 3-5 parts of bentonite, stirring and filtering to obtain the cleaning liquid. The cleaning liquid does not contain chemical surfactant and has the advantages of good cleaning effect, high sterilization ability, no layering, no precipitation and no water body pollution and is naturally decomposed.

Description

technical field [0001] The invention relates to a washing product and a preparation method thereof, in particular to a cleaning liquid and a preparation method thereof. Background technique [0002] Daily chemical cleaning products represented by dishwashing liquid are closely related to us in modern life. We use dishwashing liquid to clean food (fruits, vegetables, etc.) and tableware almost every day. And when we are done using it, most of the detergent will flow into rivers, rivers, lakes, and seas along the sewer. Detergent contains strong carcinogens, which will inevitably cause harm to human health. [0003] The main component of dish soap is sodium dodecylbenzenesulfonate, a secondary derivative of petroleum. Everyone should know that the tertiary derivative of petroleum is asphalt, which is disgusting and poisonous; sodium dodecylbenzene sulfonate is relatively volatile, so 10% viscous agent is added. When people buy bottled detergent, special Buy thicker ones, in...

AI Technical Summary

Problems solved by technology

[0005] Jilin TV Station once conducted a survey. There are 9 types of dishwashing liquid on the market. After washing the tableware, rinse it 12 times with tap water, and an average of 0.03% residue can be detected. Don’t underestimate this 0.03%. We use dishwashing liquid every day. , and we don’t flush 12 times on average at all. We eat this residue in our body every day when we eat and drink soup. The use of tableware, after these toxins enter the human body, will accumulate in our body for a long time, poisoning the body

[0006] Therefore, the long-term use of chemically synthesized cleaning products not only irritates the skin, resulting in rough and dry skin, but also incomplete cleaning, resulting in hazards to the body, and because it is not easy to decompose, it pollutes the environmental soil and water seriously.