Food product for regulating lipid metabolites and methods

A food and fat technology, applied in the field of food and methods for regulating lipid metabolites, can solve the problems of changing the characteristics of the postprandial time course, affecting the metabolic mode, etc., and achieve the effect of increasing endogenous

Active Publication Date: 2018-08-03
MARS INC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The increased levels of different nutrients and their metabolites depend at least in part on their consumption in food, but there may also b...

Method used

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  • Food product for regulating lipid metabolites and methods
  • Food product for regulating lipid metabolites and methods
  • Food product for regulating lipid metabolites and methods

Examples

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Embodiment

[0082] The objectives of the study were to determine the differential benefits of macronutrient diets for cats and to investigate differences in macronutrient composition in postprandial metabolite profiles in cats.

[0083]A study was performed on 19 cats aged 1 to 2 years to investigate the effect of different nutritious meals on postprandial gut hormone levels. Four meals (meal 1, meal 2, meal 3, and meal 4) were used to study lipid metabolite levels of palmitic acid, diacylglycerol (DAG), triacylglycerol (TAG) and heptadecane Endogenous levels of acid. In addition, two additional meals (Meal 5 and Meal 6) were also used to study the lipid metabolite levels of palmitic acid, diacylglycerol (DAG), and triacylglycerol (TAG). Six meals (labeled Meal 1, Meal 2, Meal 3, Meal 4, Meal 5, and Meal 6) were made using the same ingredients but in different ratios to provide a range of protein to fat ratios. Meal 4 was manufactured to have a protein:fat ratio within the target range ...

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Abstract

The present invention relates to methods of determining the levels of endogenous margaric acid before and after a meal in a companion animal, wherein the meal is a pet foodstuff having a particular protein to fat ratio, which is useful in increasing the endogenous levels of margaric acid post-prandially and having the beneficial effects as described herein. The pet foodstuff comprises a ratio of protein to fat of 1:0.27 to 1:0.63 on a gram:gram as fed or dry matter basis. The invention also relates to methods of determining levels of lipid metabolites, such as palmitic acid, diacylglycerol (DAG), triacylglycerols (TAGs) and ceramides before and after a meal in a companion animal, wherein the meal is a pet foodstuff having a particular protein-fat ratio, which is useful in controlling, regulating and stabilizing lipid metabolites post-prandially to prevent and/or reduce lipotoxicity in the companion animal.

Description

technical field [0001] The present invention relates to a method of determining endogenous heptadecanoic acid levels before and after a meal in a companion animal, wherein the meal is a pet food having a specific ratio of protein to fat that is effective in increasing the level of endogenous heptadecanoic acid after a meal Useful and have benefits as described herein. The pet food comprises a protein to fat ratio of 1:0.27 to 1:0.63 on a gram:gram basis on a feed or dry matter basis. The present invention also relates to a method for determining the levels of lipid metabolites such as palmitic acid, diacylglycerol (DAG), triacylglycerol (TAG) and ceramide before and after a meal in a companion animal, wherein the meal is a combination of specific proteins and fats A specific pet food that has an effect on postprandial control, regulation and stabilization of lipid metabolites to prevent and / or reduce lipotoxicity in companion animals. The pet food is fed to a companion anima...

Claims

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Application Information

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IPC IPC(8): A23K20/147A23K20/158A23K50/40
CPCA23K20/147A23K20/158A23K50/40
Inventor D·阿拉韦A·休森-休斯
Owner MARS INC
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