Food formula for constitutions with phlegm dampness

Abstract

The invention provides a food formula for constitutions with phlegm dampness. The food formula comprises the following raw materials in parts by weight: 5-35 parts of coix seeds, 5-25 parts of Chineseyam rhizome, 10-30 parts of millet, 5-20 parts of lotus leaves, 10-30 parts of red beans, 5-25 parts of tuckahoe, 5-20 parts of haws, 10-30 parts of water-soluble dietary fibers (oligo-isomaltose), 10-30 parts of stachyose and 0.5-2 parts of xanthan gum. The food formula for the constitutions with phlegm dampness is reasonably proportioned according to the traditional Chinese medicine theory, drug properties and doses, and can reasonably condition the constitutions of people with phlegm dampness.

Description

technical field [0001] The invention relates to the field of food, in particular to a food formula for phlegm-damp constitution. Background technique [0002] With the rapid development of the economy and the enrichment of material and cultural life, various diseases of civilization follow, and human health is greatly threatened. Therefore, health has become the focus of attention of all countries in the world. Physical fitness, as an important content to measure health, must also receive attention . Constitution is the quality of the human body, which is a comprehensive and relatively stable feature of the human body's morphological structure, physiological functions and psychological factors on the basis of heredity and acquisition. [0003] The discussion on physique in Chinese medicine began in the "Huangdi Neijing" in the Western Han Dynasty. However, for a long time, the content of constitution in TCM was only scattered in some medical works and documents, and no spec...

AI Technical Summary

Problems solved by technology

[0005] At present, most of the products used for phlegm-damp constitution are traditional Chinese medicines, which taste bad and are inconvenient to take