Health-care tea containing dandelions and reed rhizomes and preparation method thereof

A technology of health-care tea and pulu, which is applied in the field of drinking tea, and can solve problems such as inconvenient consumption, unreasonable formula, and single efficacy

Inactive Publication Date: 2018-02-27
JIANGSU QIANYAOTANG GUOYI RES INST CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these health care and functional products have many factors such as unreasonable formula, large amount of auxiliary materials, single and inaccurate efficacy, inconvenient eating and many other factors, which affect people's desire to eat

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] (1) First of all, select young dandelion leaves that are freshly picked at the early stage of flowering, free from pesticide pollution, disease and insect pests, and remove insect leaves, dead leaves, and yellow leaves. Rinse them with clean water, remove them, and place them indoors to dry surface moisture;

[0046] (2) Cut the dandelion leaves dried on the surface into strips with a width of 0.5 cm and a length of 2.5 cm;

[0047] (3) Shake the cut leaves and put them into a steamer covered with gauze, so that the thickness of the leaves is 8cm. After the water in the pot is boiled, put the steamer on the steamer to steam, and start to use high heat , after being steamed, switch to low heat, steam for 6 minutes, remove the cover and check, take the leaf out of the cage immediately if it is soft and ripe but still bright green, pour it into a clean stainless steel sieve, and spread it out to dry;

[0048] (4) After the leaves are spread out to dry the surface moisture...

Embodiment 2

[0058] (1) First of all, select young dandelion leaves that are freshly picked at the early stage of flowering, free from pesticide pollution, disease and insect pests, and remove insect leaves, dead leaves, and yellow leaves. Rinse them with clean water, remove them, and place them indoors to dry surface moisture;

[0059] (2) Cut the dandelion leaves dried on the surface into strips with a width of 0.3 cm and a length of 2 cm;

[0060] (3) Shake the cut leaves loose, put them into a steamer covered with gauze, so that the thickness of the leaves is 4cm, after the water in the pot is boiled, put the steamer on the steamer to steam, and start to use high heat , after being steamed, switch to low heat, steam for 4 minutes, remove the cover and check, take the leaf out of the cage immediately if it is soft and ripe but still bright green, pour it into a clean stainless steel sieve, and spread it out to dry;

[0061] (4) After the leaves are spread out to dry the surface moisture,...

Embodiment 3

[0071] (1) First of all, select young dandelion leaves that are freshly picked at the early stage of flowering, free from pesticide pollution, disease and insect pests, and remove insect leaves, dead leaves, and yellow leaves. Rinse them with clean water, remove them, and place them indoors to dry surface moisture;

[0072] (2) Cut the dandelion leaves dried on the surface into strips with a width of 0.25 cm and a length of 2.5 cm;

[0073] (3) Shake the cut leaves loose, put them into a steamer covered with gauze, so that the thickness of the leaves is 5cm, after the water in the pot is boiled, put the steamer on the steamer to steam, and start to use high heat , after steaming, switch to low heat, steam for 5 minutes, remove the cover and check, take the leaf out of the cage immediately if it is soft and ripe but still bright green, pour it into a clean stainless steel sieve, and spread it out to dry;

[0074] (4) After the leaves are spread out to dry the surface moisture,...

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PUM

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Abstract

The technical scheme of the invention specifically discloses a health-care tea containing dandelions and reed rhizomes and a preparation method thereof. The health-care tea containing dandelions and reed rhizomes is characterized that the health-care tea is prepared by the following steps: blending dandelion green tea and a reed rhizome extracting solution according to a weight ratio of 1:(0.375-0.5), conducting thorough mixing with uniform stirring until permeation is uniform, conducting drying at 70-80 DEG C until a water content is 3-5%, taking out the dried materials, conducting standing for cooling, and conducting quantitative packaging. The dandelion green tea is prepared by using dandelion green leaves as a raw material, and conducting processes such as impurity removal, cleaning, leaf cutting, steaming, rolling and drying. The health-care tea not only meets the needs of people on health of the dandelion health care, but also benefits from the synergistic health-care effect of the reed rhizomes, and improves the quick dissolution effect of reed rhizome components while brewing. After brewing, tea soup is yellow green, clear, transparent, lightly fragrant in smell, heavy in aroma, and delicious in taste. Further prepared tea bags provide convenience for people to carry and brew. The health-care tea of the invention is simple and feasible in manufacturing process, energy-saving and environment-friendly, and products have a good market prospect.

Description

technical field [0001] The invention belongs to the technical field of tea drinking, and in particular relates to a cattail health-care tea, and also relates to a preparation method of the cattail health-care tea. Background technique [0002] With the development of our country's economy, people's living standards continue to improve, and people's awareness of health care has also increased. The pursuit of health has become a major event in national life, followed by health care products and functional foods. Flooded into the market to meet the needs of people's fitness. However, many factors such as unreasonable formulas, large amounts of auxiliary materials, single and inaccurate effects, and inconvenient eating have many factors in these health care and functional products, which affect people's desire to eat. Drinking tea is the living habit of our people. Using Chinese herbal medicines with health care effects to prepare drinking tea can achieve the effect of health c...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 张志年张奎昌
Owner JIANGSU QIANYAOTANG GUOYI RES INST CO LTD
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