Cultivation method for white milk cherries

A cultivation method and technology for cherries, applied in the agricultural field, can solve the problems of single nutrition and few varieties of cherries, and achieve the effect of sweet taste and compact fruit.

Inactive Publication Date: 2018-02-06
赵素娟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, it is clear that there are relatively few varieties of cherries, and the nutrition is single. How to develop new varieties is a problem to be solved.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1: a kind of cultivation method of white milk cherry comprises the following steps:

[0026] (1) Grafting: Graft wild cherry trees to Kawushi cherry trees;

[0027] (2) Hybridization: the above-mentioned grafted varieties are mated with Kawushi cherry trees;

[0028] (3) Pollination: by isolating pollination graft copy, the fruit that forms then matures to autumn and obtains seed, embeds sandy soil and carries out nutrient bag seedling raising in spring of next year, and then summer, green branch is transplanted;

[0029] (4) Fruit treatment: The fruit of the above-mentioned green branch transplanted varieties in the coming year shall be treated as follows:

[0030] The first: soak fruit ear leaves: 70% erythrotoxin is added to 20 jin of water, then add 2 grams of lianmycin, then add 30 jin of water, stir evenly; after the cherry blossoms are fully open, remove the coicicle and dip the ear with medicinal liquid;

[0031] The second: carry out the second tre...

Embodiment 2

[0037] Embodiment 2: a kind of cultivation method of white milk cherry comprises the following steps:

[0038] (1) Grafting: Graft wild cherry trees to Kawushi cherry trees;

[0039] (2) Hybridization: the above-mentioned grafted varieties are mated with Kawushi cherry trees;

[0040] (3) Pollination: by isolating pollination graft copy, the fruit that forms then matures to autumn and obtains seed, embeds sandy soil and carries out nutrient bag seedling raising in spring of next year, and then summer, green branch is transplanted;

[0041] (4) Fruit treatment: The fruit of the above-mentioned green branch transplanted varieties in the coming year shall be treated as follows:

[0042] The first: soak fruit ear leaves: 70% erythrotoxin is added to 20 jin of water, then add 2 grams of lianmycin, then add 30 jin of water, stir evenly; after the cherry blossoms are fully open, remove the coicicle and dip the ear with medicinal liquid;

[0043] The second: carry out the second tre...

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PUM

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Abstract

The invention belongs to the field of agricultural technology, and relates to a method for cultivating white milk cherry, which includes steps such as grafting, hybridization, pollination, and fruit treatment, wherein the steps of fruit treatment include specific steps such as soaking ears and leaves, treating with plant hormones, domesticating, and the like. The beneficial effect of the invention is that the leaves are resistant to frost and cold, the fruits are resistant to black acne, high yield, high quality and delicious; the life span is long and easy to manage.

Description

technical field [0001] The invention belongs to the technical field of agriculture, and in particular relates to a cultivation method of white milk cherry. Background technique [0002] Cherry: It is a general term for some plants of the genus Prunus, including subgenus Prunus, subgenus Sour Cherry, subgenus Osmanthus, etc., trees, 2-6 meters high, gray-white bark, gray-brown twigs, green twigs, glabrous Or sparsely pilose. The winter buds are ovoid and hairless. The fruit can be eaten as fruit. The appearance is bright, crystal and beautiful, as red as agate and yellow as fat. The fruit is rich in sugar, protein, vitamins, calcium, iron, phosphorus, potassium and other elements. : Sweet, sour, slightly warm in nature. Can benefit the spleen and stomach, nourish the liver and kidney, astringent essence, stop diarrhea, ingredients: sugar, citric acid, tartaric acid, carotene, vitamin C, iron, calcium, phosphorus and other ingredients, use: for weak spleen and stomach, les...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G17/00A01H1/02A01G2/30
CPCA01G17/005A01H1/02
Inventor 赵素娟
Owner 赵素娟
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