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Health care tea for aiding digestion and preventing halitosis as well as preparation method and application of health care tea

A health care tea and bad breath technology, applied in the field of tea beverages, can solve the problems of incomplete treatment, short drug effect period, strong irritation, etc., and achieve the effects of drug dependence, improvement of digestion and reduction of burden

Active Publication Date: 2017-11-24
贵州健瑞安药业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Clinically, there is no radical cure for dyspepsia. Drugs are often used to relieve or control symptoms. Commonly used drugs include acid-suppressing drugs, gastric motility drugs, mucosal protection drugs, psychological and spiritual regulation drugs, etc., but most of these drugs They all have a strong irritant, and at the same time, they are prone to recurrence and seizures after drug withdrawal.
[0006] At the same time, for the treatment of bad breath caused by indigestion, at present, brushing teeth, rinsing mouth, or using breath fresheners are mainly used to relieve bad breath, and the current drugs can only play a "palliative" effect on bad breath. The drug has a short duration of action and cannot achieve a complete therapeutic effect

Method used

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Effect test

preparation example Construction

[0046] And the preparation method steps of the health-care tea for aiding digestion and preventing halitosis of the present invention are also relatively simple, and its preparation process can be referred to as follows:

[0047] (a) Soak dandelion, clove leaves, mint, perilla leaves, ageratum, hawthorn, sweet-scented osmanthus, honeysuckle, reed rhizome, coix seed, licorice, and green tea; preferably, the quality of the water used for soaking is the total weight of raw materials 3 to 5 times, the soaking time is controlled at 1 to 3 hours;

[0048] Then, each component after soaking is subjected to a primary extraction. Preferably, the primary extraction is that the raw material is added to water 5 to 10 times the total mass of the raw material, and then heated and decocted for extraction. The extraction time is preferably controlled within 2 to 5 hours; After filtering, collect the extract and filter residue respectively once;

[0049] Preferably, in order to further improv...

Embodiment 1

[0056] According to the number of parts by mass: 5 parts of dandelion, 10 parts of clove leaves, 15 parts of mint, 10 parts of perilla leaves, 10 parts of Huoxiang, 10 parts of hawthorn, 3 parts of osmanthus, 20 parts of honeysuckle, 5 parts of reed root, 30 parts of coix seed , 10 parts of licorice, and 15 parts of green tea, weigh appropriate amount of each raw material respectively;

[0057] Then, prepare the digestion-aiding and halitosis health-care tea of ​​embodiment 1 according to the following method:

[0058] (a) Soak each of the above components in water that is 3 times the total mass of each component for 2 hours;

[0059] Then, pulverize the soaked coix seed; crush the soaked hawthorn; chop the soaked dandelion, clove leaves, mint, and perilla leaves;

[0060] After mixing the treated raw material with other untreated components, add water with 5 times the total mass of each component, heat and decoct for 3 hours, and collect the extract and filter residue once a...

Embodiment 2

[0065] According to the number of parts by mass: 20 parts of dandelion, 1 part of clove leaf, 5 parts of mint, 30 parts of perilla leaf, 1 part of Huoxiang, 3 parts of hawthorn, 10 parts of osmanthus, 8 parts of honeysuckle, 20 parts of reed root, 10 parts of coix seed , 3 parts licorice, and 3 parts green tea

[0066] Then, prepare the digestive aid health tea of ​​embodiment 2 and prevent halitosis according to the following method:

[0067] (a) Soak each of the above components in water that is 3 times the total mass of each component for 2 hours;

[0068] Then, pulverize the soaked coix seed; crush the soaked hawthorn; chop the soaked dandelion, clove leaves, mint, and perilla leaves;

[0069] After mixing the treated raw material with other untreated components, add water with 5 times the total mass of each component, heat and decoct for 3 hours, and collect the extract and filter residue once after filtering;

[0070] (b) adding water 3 times the total mass of each com...

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Abstract

The invention provides health care tea for aiding digestion and preventing halitosis as well as a preparation method and application of the health care tea. The health care tea provided by the invention takes components including herba taraxaci, syringa oblate leaves, herba menthae, folium perillae, herba pogostemonis, fructus crataegi, osmanthus flowers, flos lonicerae, rhizoma phragmitis, semen coicis, radix glycyrrhizae and green tea as main raw materials, can have good effect of aiding digestion without generating irritation or having side effect at the same time, has good preventing and treatment effect to the halitosis caused by etiologies of dyspepsia and the like and can be further used for preparing corresponding health products or drugs. Meanwhile, the preparation method provided by the invention has convenient and simple steps, is simple to operate and is suitable for large scale production.

Description

technical field [0001] The invention relates to the field of tea beverages, in particular to a health-care tea for aiding digestion and preventing halitosis, a preparation method and application thereof. Background technique [0002] Halitosis is one of the reasons that affect people's social interaction and cause psychological barriers, and severe halitosis often brings distress to patients. The WHO has recorded halitosis as a disease. Halitosis is manifested as an obvious smell when breathing. It is difficult to eliminate the symptoms by brushing teeth and rinsing the mouth. It is also difficult to cover up with detergents. It is a bad smell from the mouth and inside the body. . [0003] The main substances that cause bad breath are volatile sulfides, and hydrogen sulfide and methyl mercaptan are the two most important components. Sulfide is secreted by a variety of bacteria in the tissue space rich in microorganisms in the oral cavity, using amino acids, proteins, and p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/22A23F3/28A23F3/18A61K36/8994A61P1/02A61P1/14
CPCA23F3/18A23F3/225A23F3/28A61K36/288A61K36/355A61K36/484A61K36/532A61K36/534A61K36/535A61K36/61A61K36/63A61K36/734A61K36/82A61K36/899A61K36/8994A61K2300/00
Inventor 张珍王雪孙立新燕承勇
Owner 贵州健瑞安药业有限公司
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