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Liquor with stomach invigorating effect

The technology of liquor and mulberries is applied in the field of stomach-strengthening wine, which can solve the problems of difficulty in obtaining raw materials, inconvenience and high cost, and achieve the effects of curing diseases, keeping healthy, nourishing blood and health care, reducing production costs and being reasonably priced.

Inactive Publication Date: 2017-07-07
于清
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing medicated wines generally have high cost, poor effect, poor taste when quoting, raw materials are not easy to obtain, and too many irrelevant materials are added. When quoting too much, it will be accompanied by a series of side effects, which brings inconvenience to ordinary people who use medicated wines.

Method used

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Experimental program
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Effect test

Embodiment Construction

[0020] Below in conjunction with specific embodiment the present invention is described in further detail;

[0021] The aperitif wine consists of the following ingredients in parts by weight:

[0022] Mulberry seeds 1~1.5;

[0023] Pueraria 4~5;

[0024] Eucommia 2~4;

[0025] Sea Breeze Vine 0.4~0.6;

[0026] Astragalus 1~5;

[0027] Star anise maple 1~2;

[0028] August melon 1~1.5;

[0029] Rehmannia 4~5;

[0030] Radix Paeoniae Alba 2~4;

[0031] Osmanthus 0.4~0.6;

[0032] Chuanxiong 1~5;

[0033] Rock sugar 1~2;

[0034] Make Chuanwu 2~4;

[0035] Liquor balance.

[0036] The invention adopts pure natural plant materials, and the price of raw materials is reasonable, the taste is good, no side effects, and the health care effects such as curing diseases, maintaining health and enriching blood are obvious. The invention greatly reduces the production cost of common medicated wine, and provides convenience for common people's health-care life with medicated wi...

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Abstract

The invention discloses liquor with the stomach invigorating effect. The liquor is prepared from, by weight, 1-1.5 parts of mulberries, 4-5 parts of the root of kudzu vines, 2-4 parts of the bark of eucommia, 0.4-0.6 part of kadsura pepper stems, 1-2 parts of milkvetch roots, 1-2 parts of Chinese alangium roots, 0.1-1.5 parts of holboellia latifolia, 4-5 parts of dried rehamnnia roots, 2-4 parts of radix paeoniae alba, 0.4-0.6 part of cinmetacin, 1-5 parts of the rhizome of chuanxiong, 1-2 parts of rock candy, 2-4 parts of radix aconiti preparata and the balance baijiu. Pure natural plant materials are adopted, the raw materials are reasonable in price, the taste is good, no side effect is generated, and the healthcare effects of warding off diseases, preserving health, enriching blood and the like are obvious. The production cost of common medicinal liquor is greatly reduced, and convenience is brought to medicinal liquor healthcare life of common people.

Description

technical field [0001] The invention relates to a health drink, in particular to an appetizing wine. Background technique [0002] Health care wine is a kind of medicinal mixed drink, which is very popular in people's daily life, and it has good effects such as dispelling diseases and maintaining health. However, the existing medicated wines generally have high cost, poor effect, poor taste when quoting, raw materials are not easy to obtain, and too many irrelevant materials are added. When quoting too much, it will be accompanied by a series of side effects, which brings inconvenience to ordinary people who use medicated wines. . Contents of the invention [0003] Aiming at the deficiencies in the prior art, the technical problem to be solved by the present invention is to provide a kind of medicated wine with obvious effect of health care and blood enrichment, low cost and good taste. [0004] In order to solve the above-mentioned technical problems, the technical solu...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/00A61K36/804A61P1/14A61P7/06
CPCC12G3/00A61K31/7016A61K36/185A61K36/236A61K36/46A61K36/481A61K36/488A61K36/54A61K36/605A61K36/67A61K36/71A61K36/714A61K36/804
Inventor 于清
Owner 于清
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