Plant extract for anti-aging and tightening of skin and preparation method and application thereof
A plant extract, firming technology, applied in the field of skin care products, can solve problems such as affecting physical health, skin aging, and large toxic and side effects, and achieve the effects of improving moisturizing function, smoothing skin fine lines, and delaying skin aging.
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Embodiment 1
[0057] This example provides a plant extract for skin anti-aging and firming, the raw material components include:
[0058] Rice fermented liquid, 5 parts by weight;
[0059] Verbena leaf extract, 7 parts by weight;
[0060] Daisy flower extract, 3 parts by weight;
[0061] Calendula extract, 15 parts by weight;
[0062] Oat peptide extract, 3 parts by weight.
[0063] Further, the preparation method of the plant extract for skin anti-aging and firming, the specific steps are as follows:
[0064] (1) Preparation of rice fermentation liquid
[0065] (A1) Take the rice, add 1 times the quality of water to soak for 12 hours, and then steam it to obtain cooked rice;
[0066] (A2) Inoculate Aspergillus oryzae (provided by Nippon Brewing Industry Co., Ltd.) in the cooked rice described in step (A1), the inoculation quality of described Aspergillus oryzae accounts for 1% of the quality of described cooked rice, and then at a temperature of 30 Cultivate for 48 hours under the co...
Embodiment 2
[0091] This example provides a plant extract for skin anti-aging and firming, the raw material components include:
[0092] Rice fermented liquid, 15 parts by weight;
[0093] Verbena leaf extract, 3 parts by weight;
[0094] Daisy flower extract, 7 parts by weight;
[0095] Calendula extract, 5 parts by weight;
[0096] Oat peptide extract, 7 parts by weight.
[0097] Further, the preparation method of the plant extract for skin anti-aging and firming, the specific steps are as follows:
[0098] (1) Preparation of rice fermentation liquid
[0099] (A1) Take the rice, add 2 times the quality of water to soak for 13 hours, and then steam it to obtain cooked rice;
[0100] (A2) Inoculate Aspergillus oryzae into the cooked rice described in step (A1), the inoculum quality of the described Aspergillus oryzae accounts for 3% of the quality of the cooked rice, and then at a temperature of 37°C and a humidity of 65%. Cultivate for 72 hours under the hood, centrifuge and filter ...
Embodiment 3
[0125] This example provides a plant extract for skin anti-aging and firming, the raw material components include:
[0126] Rice fermented liquid, 10 parts by weight;
[0127] Verbena leaf extract, 5 parts by weight;
[0128] Daisy flower extract, 5 parts by weight;
[0129] Calendula extract, 10 parts by weight;
[0130] Oat peptide extract, 5 parts by weight.
[0131] Further, the preparation method of the plant extract for skin anti-aging and firming, the specific steps are as follows:
[0132] (1) Preparation of rice fermentation liquid
[0133] (A1) Take the rice, add 1.5 times the quality of water to soak for 12 hours, and then steam it to obtain cooked rice;
[0134] (A2) Inoculate Aspergillus oryzae into the cooked rice described in step (A1), the inoculum quality of the described Aspergillus oryzae accounts for 2% of the mass of the cooked rice, and then in the condition that the temperature is 34°C and the humidity is 60%. Cultivate for 60 hours under the hood,...
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