GC-MS coupling technology-based method for analysis of components in cockroaches in different growing stages
A combined technology and GC-MS technology, which is applied in the field of analysis of components in cockroaches, can solve problems such as the small number and types of components and the lack of analysis and research on cockroaches.
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Embodiment 1
[0014] 1 Experimental instruments, materials and reagents
[0015] Materials: Dried bodies of 3-4 instar nymphs, 7-8 instar nymphs, newly moulted adults, male adults and female adults of cockroaches, provided by Sichuan Good Doctor Pharmaceutical Group Co., Ltd. All reagents used were of analytical grade.
[0016] Instruments: GC-MS instrument (Shimadzu GCMS-QP2010, Japan), rotary evaporator (Shanghai Yarong Biochemical Instrument Factory RE-5298), drying oven (Shanghai Yiheng Science Co., Ltd. DHG-9140), ultrasonic instrument (USA SONICS VCX150), pulverizer (Shanghai Gaoxiang Food Machinery Factory GX-02).
[0017] 2 Experimental part
[0018] 2.1 Ethanol extraction
[0019] Crush the dried whole cockroaches in different states, weigh 5g, add 15 times the amount of 95% ethanol, soak overnight at room temperature, extract 3 times by ultrasonic extraction at 65°C for 30 minutes, and combine the filtrates for use after suction filtration The solvent was removed by a rotary e...
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