Stichopus japonicus feed capable of decreasing dissolution velocity of chitosan oligosaccharide and preparation method of feed
A technology of dissolution rate and chitosan oligosaccharide is applied in the field of feed for aquaculture, which can solve the problems of slow movement, loss of chitosan oligosaccharide, and inability of feed to be ingested in time, so as to achieve the effects of no environmental pollution, growth and immunity promotion.
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[0023] A sea cucumber feed that reduces the dissolution rate of chitosan oligosaccharides, which is made by mixing the following raw materials according to mass percentage: 60% sargassum, 5% flour, 9% fish meal, 6% soybean meal, 10% sea mud, 4% premix, The double-layer coated chitosan oligosaccharide is 1.5%, and the balance is microcrystalline cellulose, and the above-mentioned double-layer coated chitosan oligosaccharide is obtained in the following way: first, carboxymethyl cellulose is fully dissolved in water at 60°C to obtain Carboxymethyl cellulose is coated with chitosan oligosaccharides, and then carrageenan is placed in water at 80°C to dissolve into a gel, and the gelatinous carrageenan and carboxymethyl cellulose-coated chitosan oligosaccharides are fully mixed to obtain a double layer Coating chitosan oligosaccharides, and the effective content range of chitosan oligosaccharides in the double-layer coated chitosan oligosaccharides is 33.3%.
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