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Processing device for thin nori cakes and processing method of thin nori cakes

A processing device and technology for laver, applied in food science and other directions, can solve the problems of uneven distribution of laver and high drying power consumption, and achieve the effects of improving water absorption efficiency, long service life and uniform distribution of laver

Inactive Publication Date: 2016-12-07
SOUTHEAST UNIV
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] Purpose of the invention: In order to overcome the problems of uneven distribution of seaweed and high drying power consumption of a single seaweed pancake in the existing production process, the present invention provides a pancake seaweed processing device and processing method with uniform seaweed distribution and low water content

Method used

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  • Processing device for thin nori cakes and processing method of thin nori cakes
  • Processing device for thin nori cakes and processing method of thin nori cakes
  • Processing device for thin nori cakes and processing method of thin nori cakes

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Embodiment Construction

[0027] The present invention will be further described below in conjunction with the accompanying drawings.

[0028] According to attached figure 1 , a pancake laver processing device, comprising a frame, a blanking device, a rotating device, a driving device, a dehydrating device and a controller. The driving device and the dehydration device are arranged on the frame, and the frame is composed of a driving platform 27, a support 7, a dehydration support table support 10, a push rod platform support 11 and a water collector 4 support. Drive platform 27 and electric push rod support platform 18 are all supported by 4 columns, and dehydration support platform 21 is supported by 1 column, and is connected with bolt between column and each platform. Get through hole on the electric push rod supporting platform 18 and be used for by push rod.

[0029] The blanking device includes a feeding main pipe 17, a valve 1, a distributor 3 and a shaping disc 35. There is a feed liquid m...

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Abstract

The invention discloses a processing device for thin nori cakes and a processing method of thin nori cakes. The processing device for the thin nori cakes comprises the following parts: a machine frame, a material dropping device, a rotating device, a driving device, a dewatering device and a controller; the controller is connected with the material dropping device, the rotating device, the driving device and the dewatering device; the driving device and the dewatering device are arranged on the machine frame; the machine frame comprises a driving platform holder, a dewatering support platform holder and an extrusion table holder; the dewatering device comprises a support table, an extrusion plate and a linear driving device which is connected with the extrusion plate; the material dropping device is located above the transmission platform; the rotating device is located under the material dropping device, and is capable of driving a shaping disc to rotate; the driving device comprises a driving source and a transmission device which is connected to the driving source; the transmission device comprises a transmission platform; and a shaping disc is arranged on the transmission platform. By utilizing centrifugal force, the processing device is capable of making the nori cakes as thin as possible while ensuring uniformity of the nori cakes, so that the economic benefits are increased; moreover, the water is absorbed by utilizing a water absorbing layer, so that the processing device has better water absorbing effects.

Description

technical field [0001] The invention belongs to a kind of agricultural product processing equipment, and relates to a pancake laver processing device and processing method. Background technique [0002] Porphyra is an important crop cultivated along the coast of my country. At present, laver is mainly produced in round cakes. The main steps are cutting, washing, shaping and drying, of which shaping is the key. The main problems in the current production process are the uneven distribution of laver in a single laver cake; the large thickness makes drying difficult, and the large thickness is not easy to sell, and the economic benefits are not as good as thin laver cakes. Therefore, in order to improve production quality and economic benefits, it is necessary to develop a setting device with high production efficiency, small thickness of laver cake, and uniform distribution of laver, and the water content should be as small as possible, so as to reduce the energy consumption o...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L17/60
Inventor 高峥唐炜洁
Owner SOUTHEAST UNIV
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