Folium artemisiae argyi cold dissipating and pain relieving sour soup base and preparation method thereof
A technology for dispelling cold and relieving pain and wormwood leaves is applied in the field of wormwood leaf, dispelling cold and relieving pain and sour soup and its preparation field, which can solve the problems of drugs containing toxins, many adverse reactions, and serious hidden dangers to human health, and achieves sour, refreshing and delicious taste and nutritional value. rich effects
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Embodiment 1
[0027] A sour soup stock for dispelling cold and relieving pain from mugwort leaves, prepared from the following parts by weight: 45-55 parts of mugwort leaves, 20-30 parts of purple pearl leaves, 20-30 parts of salvia miltiorrhiza, 15-20 parts of an arrow, 15-20 parts of gold, 15-20 parts of bamboo leek, 15-20 parts of bamboo ginseng, 10-15 parts of Aina root, 10-15 parts of palm grass, 10-15 parts of rhubarb, 10-15 parts of Pinellia , 10-15 parts of golden grass, 25-35 parts of wild tomatoes, 15-20 parts of jujube seed, 15-20 parts of raspberry, 15-20 parts of papaya, 15-20 parts of dogwood, 10-15 parts of toosendan 10-15 parts of rice wine.
Embodiment 2
[0029] A kind of mugwort leaves expelling cold and relieving pain sour soup, the raw materials are according to the preferred parts by weight, 55 parts of mugwort leaves, 30 parts of purple pearl leaves, 30 parts of salvia miltiorrhiza, 17 parts of an arrow, 17 parts of turmeric, 17 parts of bamboo leek, and bamboo ginseng 17 parts, 15 parts of Aina vetiver, 15 parts of slap grass, 15 parts of rhubarb, 15 parts of pinellia, 15 parts of golden grass, 25 parts of wild tomato, 15 parts of jujube seed, 15 parts of raspberry, and 15 parts of papaya with light skin 15 parts of dogwood, 10 parts of toosendan, and 10 parts of rice wine.
Embodiment 3
[0031] A kind of mugwort leaves expelling cold and relieving pain sour soup, the raw materials are according to the preferred parts by weight, 50 parts of mugwort leaves, 25 parts of purple bead leaves, 25 parts of salvia miltiorrhiza, 15 parts of an arrow, 15 parts of turmeric, 15 parts of bamboo leek, and bamboo ginseng 15 parts, 13 parts of Aina vetiver, 13 parts of slap palm, 13 parts of rhubarb, 13 parts of pinellia, 13 parts of golden grass, 35 parts of wild tomato, 20 parts of jujube seed, 20 parts of raspberry, 20 parts of papaya with light skin 20 parts of dogwood, 15 parts of toosendan, 15 parts of rice wine.
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