Intelligence-improving coconut-aroma rice and preparation method thereof

A technology for coconut fragrant rice and rice, which is applied to the field of educational coconut fragrant rice and its preparation, can solve problems such as hindering zinc absorption, zinc deficiency, etc., and achieve the effects of preventing loss, significantly changing color and increasing brightness value.

Inactive Publication Date: 2016-10-05
金艳萍
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the zinc content in rice is not low, it contains a lot of inositol 6-phosphate and zinc combined to form an insoluble complex, which hinders the absorption of zinc, leads to zinc deficiency in the body, and produces a series of diseases

Method used

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Embodiment Construction

[0015] A kind of intellectual coconut basmati rice, is made from the raw material of following parts by weight:

[0016] Rice 900, dextrin 2.8, gelatin 1.5, peanut 20, coconut milk 5, walnut 6, rose apple leaf 1, orchid seed 1, catechin 1.2, appropriate amount of 0.5% zinc gluconate solution.

[0017] A kind of preparation method of described intelligence-improving coconut fragrant rice, comprises the following steps:

[0018] (1) Concentrate the rose apple leaves, orchid seeds, and catechins with 6 times the amount of water, and then spray and dry to obtain traditional Chinese medicine powder;

[0019] (2) Now puff the rice to make cracks on the surface of the rice grains and wait for use; put the rice in a mixture of zinc gluconate solution and coconut milk, so that the ratio of rice to zinc gluconate solution is 1:0.5, Soak for 4.8 hours at 0.1MPa and 22°C, filter the soaked rice, and dry at 40°C for 25 minutes;

[0020] (3) Put the peanuts and walnuts on the steamer, mix...

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PUM

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Abstract

The invention discloses intelligence-improving coconut-aroma rice which is prepared from, by weight, 900-1000 parts of flour, 2.8-3 parts of dextrin, 1.5-1.6 parts of gelatin, 20-30 parts of peanut, 5-10 parts of coconut juice, 6-10 parts of walnut, 1-1.5 parts of leaf of Syzygium jambos, 1-1.8 parts of basil seed, 1.2-1.5 parts of catechu and a proper amount of 0.5-0.6% zinc gluconate solution. The intelligence-improving coconut-aroma rice is loose, fragrant, palatable and rich in nutrition after being cooked; edible and medicinal materials like the leaf of Syzygium jambos, the basil seed and catechu are added, so that the intelligence-improving coconut-aroma rice is endowed with healthcare efficacy of protecting liver for cholagogue, detoxifying and lowering weight, lowering blood pressure and tonifying stomach.

Description

technical field [0001] The invention relates to the technical field of health-care rice, in particular to an intelligence-improving coconut fragrant rice and a preparation method thereof. Background technique [0002] Zinc is an important one among the 14 kinds of trace elements necessary for the human body. It is closely related to the growth and development of the human body and physiological health. It is attracting more and more attention from all walks of life. "Flowers" and "Elements of Wisdom", the daily requirement of the human body is around 6-15 mg. Although the zinc content in rice is not low, it contains more inositol 6-phosphate and zinc combined to form an insoluble complex, which hinders the absorption of zinc, leads to zinc deficiency in the body, and produces a series of lesions. Rice is the staple food of the Chinese people, and more than 60% of the population takes rice as the staple food, that is to say, about 800 million Chinese people eat big food. Zi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/148A23L33/105A23L19/00A23L25/00
CPCA23V2002/00A23V2200/3324A23V2200/32A23V2200/30
Inventor 金艳萍
Owner 金艳萍
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