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Celery seed salad sauce with health functions, and production method thereof

A technology of salad dressing and celery seed, which is applied to the functions of food ingredients, food science, food ingredients as colors, etc., can solve problems such as hard to swallow, bitter taste, etc., lower blood pressure, taste sweet, and relieve arthritis Effect

Inactive Publication Date: 2016-08-17
NORTHEAST INST OF GEOGRAPHY & AGRIECOLOGY C A S
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Generally, celery seed powder is brewed and taken, but the taste is generally bitter and difficult to swallow

Method used

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  • Celery seed salad sauce with health functions, and production method thereof
  • Celery seed salad sauce with health functions, and production method thereof

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Experimental program
Comparison scheme
Effect test

specific Embodiment approach 1

[0022] Specific embodiment one: a kind of celery seed salad dressing with health care function in this embodiment, comprises onion 20%~40%, rice vinegar 15%~20%, honey 10%~20%, vegetable oil 10%~ 30%, 1%-5% celery seed, 0.1%-1% salt, 0.5%-1% turmeric powder, 0.5%-1% garlic powder, 0.1%-0.5% mustard seed and the rest white pepper powder.

[0023] This embodiment has the following beneficial effects:

[0024] 1. Among the raw materials of liquid celery salad dressing and paste salad dressing in this embodiment, celery seed is used as the main component of the salad dressing, which not only retains its medicinal function, but also improves the taste, appearance and texture of the salad dressing. quality; and change the eggs, fat, and sugar in the common raw materials for making salad dressing into onions, honey and vegetable oil, so that the salad dressing is low in fat, sugar, and cholesterol-free, and has the functions of lowering blood pressure, removing oxygen free radicals i...

specific Embodiment approach 2

[0026] Embodiment 2: The difference between this embodiment and Embodiment 1 is that the celery seed salad dressing includes 40% onion, 20% rice vinegar, 20% honey, 12.8% vegetable oil, and 5% celery seed by weight. , salt 0.1%, turmeric powder 0.5%, garlic powder 1%, mustard seeds 0.5% and the balance of white pepper. Other steps and parameters are the same as those in the first embodiment.

specific Embodiment approach 3

[0027] Embodiment 3: The difference between this embodiment and Embodiment 1 or 2 is that the celery seed salad dressing includes 34% onion, 15% rice vinegar, 10% honey, 30% vegetable oil, and celery seed by weight percentage. 1%, Salt 0.1%, Turmeric Powder 1%, Garlic Powder 1%, Mustard Seed 0.5% and the balance White Pepper. Other steps and parameters are the same as those in Embodiment 1 or 2.

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Abstract

The invention relates to a salad sauce and a produciton method thereof, and concretely relates to a celery seed salad sauce with health functions, and a production method thereof. The celery seed salad sauce with health functions includes onion, rice vinegar, honey, vegetable oil, celery seeds, edible salt, turmeric powder, garlic powder, mustard seed and white pepper powder. The production method comprises the following steps: 1, weighing all above raw materials according to weight percentages; 2, dehydrating the celery seeds; 3, mixing onion, rice vinegar and honey; 4, mixing the celery seeds, the edible salt, the turmeric powder, the garlic powder, the mustard seeds and the white pepper powder; 5, pouring the vegetable oil to a mixture obtained in step 3 to prepare a liquid celery seed salad sauce; and 6, drying the liquid salad sauce to form the pasty salad sauce. The salad sauce finally produced in the invention reserves drug effect functions, and has a sweet taste and delicious mouthfeel, and the production method has the advantages of simplicity, high efficiency, and suitableness for mass production; and the production method is suitable for producing celery seed salad sauces.

Description

technical field [0001] The invention relates to a salad dressing and a preparation method thereof. Background technique [0002] Mayonnaise originated in the Mediterranean region. It can be used as vegetable and fruit sauces, as well as cooking seasonings. In recent years, various salad dressing products have become very popular in China. The general salad dressing is a gelatinous juice mixed with oil and vinegar, but usually such juices are usually difficult to mix together. Since the main ingredients of salad dressing are egg yolk and fat, its calories and cholesterol are very high. People with high blood pressure often stay away from salad dressing, and it is difficult to eat it quickly. [0003] Celery seed has long been used as a diuretic in the treatment of gout and can also help relieve arthritis, reduce muscle spasms, calm the nerves, and reduce inflammation. Celery (Apium graveolens), also known as dry celery and herbal celery, contains a variety of substances in ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L27/60A23L33/10
CPCA23V2002/00A23V2200/04A23V2200/14A23V2200/16A23V2200/326A23V2200/30
Inventor 王云彪古德琼
Owner NORTHEAST INST OF GEOGRAPHY & AGRIECOLOGY C A S
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