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Traditional Chinese medicine preparation with qi-tonifying and blood-regulating effects

A traditional Chinese medicine preparation, the technology of astragalus, which is applied in the field of traditional Chinese medicine preparations for tonifying qi and regulating blood, can solve the problems of loss of medicinal effect, inconvenient cooking, poor treatment effect, etc. Effect

Inactive Publication Date: 2016-06-22
CHANGSHA BAISHUN BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the inconvenient cooking of traditional Chinese medicine decoctions and the loss of medicinal effects, the treatment effect is often not good, and it is easy to cause patients to be unable to adhere to the hardship of long-term medication.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Recipe: 300 parts of astragalus, 250 parts of jujube, 120 parts of angelica, 85 parts of medlar, 70 parts of paeonol, 20 parts of turmeric, 45 parts of peach kernel, 20 parts of safflower, and 20 parts of saffron.

[0028] Preparation Process:

[0029] Add 300 parts of astragalus, 250 parts of jujube, 120 parts of angelica, 85 parts of medlar, 70 parts of paeonol, 20 parts of turmeric, 45 parts of peach kernel, 20 parts of safflower, and 20 parts of saffron with water for three times. 1 hour for the first time, and 0.5 hours for the second and third times. Combine the decoction, filter, and concentrate the filtrate to a clear paste with a relative density of 1.08 (75-80°C). After cooling, add ethanol to make the alcohol content 50-55%. , stir well, cool, let stand, filter, recover ethanol from the filtrate, concentrate the filtrate to a relative density of 1.25 extract, pulverize, make granules, dry, sieve, and pack into 20g bags. Take with boiled water, one bag at a t...

Embodiment 2

[0031] Recipe: 350 parts of astragalus, 280 parts of jujube, 100 parts of angelica, 100 parts of medlar, 80 parts of paeonol, 25 parts of turmeric, 50 parts of peach kernel, 15 parts of safflower, and 18 parts of saffron.

[0032] Preparation Process:

[0033] Add 350 parts of astragalus, 280 parts of jujube, 100 parts of angelica, 100 parts of medlar, 80 parts of paeonol, 25 parts of turmeric, 50 parts of peach kernel, 15 parts of safflower, and 18 parts of saffron. 1.5 hours for the first time, 0.5 hours for the second and third times, combine the decoction, filter, and concentrate the filtrate to a clear paste with a relative density of 1.08 (75-80°C). After cooling, add ethanol to make the alcohol content 50 ~55%, stir well, cool, stand still, filter, the filtrate recovers ethanol, concentrates to a relative density of 1.25 extractum, crushes, makes granules, dries, sieves, and packs into 20g bags. Take with boiled water, one bag at a time, 3 times a day.

Embodiment 3

[0035] Recipe: 400 parts of astragalus, 300 parts of jujube, 120 parts of angelica, 120 parts of medlar, 100 parts of paeonol, 30 parts of turmeric, 50 parts of peach kernel, 25 parts of safflower, and 14 parts of saffron.

[0036] Preparation Process:

[0037] The prescription amount is 400 parts of astragalus, 300 parts of jujube, 120 parts of angelica, 120 parts of medlar, 100 parts of paeonol, 30 parts of turmeric, 50 parts of peach kernel, 25 parts of safflower, and 14 parts of saffron. Add water and decoct three times, 1 hour for the first time, 0.5 hours each for the second and third times, combine the decoction, filter, and concentrate the filtrate to a clear paste with a relative density of 1.08 (75-80°C). After cooling, add ethanol to make the paste containing The alcohol content is 50-55%, stir well, cool, stand still, filter, the filtrate recovers ethanol, concentrates to a relative density of 1.25 extract, crushes, makes capsules, chooses boiled water to take, 3 c...

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PUM

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Abstract

The invention discloses a traditional Chinese medicine preparation with qi-tonifying and blood-regulating effects. The traditional Chinese medicine preparation is characterized by being prepared from the following raw materials of astragalus root, fructus jujubae, Chinese angelica, fruit of Chinese wolfberry, root bark of the peony tree, radix curcumae, peach kernel, safflower, and saffron. The traditional Chinese medicine preparation has the characteristics that the effects of nourishing yin and supplementing blood, tonifying spleen and invigorating qi, invigorating qi and tonifying kidney, and nourishing blood and regulating menstruation are realized, and the effect of treating qi and blood disorder of adult women is obvious; the sources of raw materials are rich, the treatment effect is good, and any toxic and side effect is avoided.

Description

technical field [0001] The invention belongs to the field of pharmaceutical preparations and specifically designs a traditional Chinese medicine preparation for invigorating qi and regulating blood. Background technique [0002] With the continuous improvement of people's living standards, the enrichment of material life and the continuous improvement of cultural quality, people's life pressure is also increasing, resulting in people who feel physically and mentally exhausted for a long time in a sub-health state, and the special physiological characteristics of women will Long-term internal or external life pressures lead to uncomfortable changes in its functions, such as qi and blood deficiency, blood vessel block, microcirculation disturbance, and poor complexion. [0003] Studies have found that the essence, qi, blood, body fluid, and fluid of the human body are the basic substances that constitute the human body. They are interconnected and interact with each other. Dys...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9066A61P1/14A61P37/04
CPCA61K9/0095A61K9/2068A61K36/232A61K36/286A61K36/481A61K36/71A61K36/725A61K36/736A61K36/815A61K36/88A61K36/9066A61K2300/00
Inventor 刘学礼
Owner CHANGSHA BAISHUN BIOTECH
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