Method for preventing and controlling cucumber bacterial leaf blight on basis of biological experiment class
A biological experiment, bacterial technology, applied in the fields of chemicals for biological control, botanical equipment and methods, preservation of human or animal bodies, etc., can solve the problems of cucumber fruit and cultivation environment pollution, harm to health and other problems
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[0020] The method for biological control of cucumber bacterial leaf blight comprises the following steps:
[0021] (1) Melon seeds can be soaked in warm water at 50 degrees for 20 minutes, removed and dried before germination and sowing.
[0022] (2) Apply sufficient base fertilizer, drain water in time after rain, and ventilate and transmit light between the rows of plants.
[0023] (3) Chemical control: use biological pesticide control made of Chinese herbal medicine, that is, weigh 360 grams of Jiujiecha, 310 grams of Liaogewanggen, 210 grams of Three Needles, 350 grams of Goldenrod, 280 grams of Baichang, Baimaoxia 380 grams of dry grass hay, powdered into fine powder by a plant grinder, boiled with appropriate amount of water for 3 times according to the traditional Chinese medicine cooking method, combined the filtrate boiled each time, filtered with multi-layer gauze and filter paper, heated and concentrated the filtrate to mass Concentration is 0.8kg / L, promptly gets ...
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