Nourishing hotpot condiment

Abstract

The invention discloses a nourishing hotpot condiment. The nourishing hotpot condiment is prepared from, by weight, 2-4 parts of pseudo-ginseng, 3-5 parts of dried tangerine or orange peel, 1-3 parts of belvedere fruits, 8-12 parts of rock candy, 8-10 parts of longan, 1-3 parts of Chuanminshen violaceum, 2-4 parts of cloves, 5-7 parts of salt black beans, 4-6 parts of peppers, 8-12 parts of salt, 1-3 parts of black pepper, 4-6 parts of red dates, 1-3 parts of Alpinia tonkinensis Gagnep, 2-4 parts of amomum globosum loureiro, 1-3 parts of spicy pepper, 4-6 parts of fennel, 2-4 parts of kaempferiae, 4-6 parts of mushrooms, 1-3 parts of anise, 1-3 parts of Piper longum L. and 10-12 parts of peanut oil. The nourishing hotpot condiment is delicious in taste and has a certain healthcare effect, heat syndromes are not likely to happen, and the body is nourished.

Description

technical field [0001] The invention relates to the field of hot pot ingredients, in particular to a nourishing hot pot base. Background technique [0002] Hot pot is a kind of diet that people especially like in winter, and it also has a long history in our country. Although the nourishing hot pot bases available in the market have various flavors, they generally contain food additives and preservatives, and the selection and matching of materials are not reasonable, which makes people It is very easy to get angry after eating hot pot, and the effect of nourishing the body is poor. In view of the above disadvantages, the present invention selects a variety of Chinese herbal medicines as raw materials and develops a nourishing hot pot bottom material. Spleen, moistening the lungs and reducing phlegm, beauty and health, and other medicinal value of warming and fitness, and the taste is fragrant, and it will not get angry after eating. It is suitable for all ages. It is a nutr...

AI Technical Summary

Problems solved by technology

[0002] Hot pot is a kind of diet that people especially like in winter, and it also has a long history in our country. Although the nourishing hot pot bases available in the market have various flavors, they generally contain food additives and preservatives, and the selection and matching of materials are not reasonable, which makes people It is very easy to get angry after eating hot pot, and the effect of nourishing the body is poor. In view of the above disadvantages, the present invention selects a variety of Chinese herbal medicines as raw materials and develops a nourishing hot pot bottom material. Spleen, nourishing the lungs and reducing phlegm, beauty and health, and other medicinal value of warming and fitness, and the taste is fragrant, not getting angry after eating, suitable for all ages, it is a nutritious hot pot base material, suitable for the needs of modern people to eat healthy