Additive solution for steamed rice
A technology for adding liquid and rice, applied in the function of food ingredients, food science, application and other directions, can solve the problem of no rice adding liquid and so on
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Embodiment 1
[0014] Example 1: A rice additive liquid is made of the following raw materials in parts by weight: 20 parts by weight of guava, 1 young leaf of cat's hair grass, 5 parts of golden cherry, 10 main roots of spinach, and 1 part of banana taro.
[0015] The preparation method steps include as follows:
[0016] (1) Take fresh guava, fresh young cat hair grass leaves, fresh golden cherry seeds (hair removed), fresh spinach taproot, fresh banana taro (peeled), all mixed and pressed to obtain a squeeze liquid.
[0017] (2) Add water to the above residue, steam and boil for 20 minutes, and the amount of water added is 10% of the residue; after steaming, press to obtain the steamed liquid.
[0018] (3) Mix the squeezed liquid with the steamed liquid and boil for 5 minutes to obtain a mixed liquid.
[0019] (4) After the mixed solution is cooled, it is sterilized and packaged in a sealed package, which is the finished product.
[0020] Steaming and boiling for 20 minutes means that t...
Embodiment 2
[0021] Example 2: A rice additive liquid is made of the following raw materials in parts by weight: 30 parts by weight of guava, 30 young leaves of cat's hair, 10 pieces of golden cherry, 15 main roots of spinach, and 3 pieces of banana taro.
[0022] The preparation method is the same as in Example 1.
Embodiment 3
[0023] Example 3: A rice additive liquid is prepared from the following raw materials in parts by weight: 25 parts by weight of guava, 2 parts of young leaves of cat's hair, 8 parts of golden cherry, 13 main roots of spinach, and 2 parts of banana and taro.
[0024] The preparation method steps include as follows:
[0025] (1) Take fresh guava, fresh young cat hair grass leaves, fresh golden cherry seeds (hair removed), fresh spinach taproot, fresh banana taro (peeled), all mixed and pressed to obtain a squeeze liquid.
[0026] (2) Add water to the above residue, steam and boil for 25 minutes, the amount of water added is 15% of the residue; after steaming, press to obtain the steamed liquid.
[0027] (3) Mix the squeezed liquid with the steamed liquid and boil for 10 minutes to obtain a mixed liquid.
[0028] (4) After the mixed solution is cooled, it is sterilized and packaged in a sealed package, which is the finished product.
[0029] Steaming and boiling for 25 minute...
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