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Traditional Chinese medicine liquor for treating facial paralysis

A technology for treating facial paralysis and traditional Chinese medicine wine, applied in the field of medicinal wine, can solve the problems of slow lesion speed, slow and long curative effect, etc., and achieve the effects of stable course of treatment, no toxic and side effects, and low cost

Inactive Publication Date: 2016-03-23
刘占斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Although there are many plasters for the treatment of facial paralysis and hemifacial spasm on the market, their medicines penetrate human skin to the lesion at a slower rate, and the curative effect is slow.

Method used

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Embodiment Construction

[0021] The following descriptions are only preferred embodiments of the present invention, and are not intended to limit the present invention in any form; all those skilled in the art can implement the present invention smoothly according to the above description; Without departing from the scope of the technical solution of the present invention, professional technicians can use the technical content disclosed above to make some changes, modifications and equivalent changes of evolution, which are all equivalent embodiments of the present invention; Any equivalent changes, modifications and evolutions made by the substantive technology of the present invention to the above embodiments still fall within the scope of protection of the technical solutions of the present invention.

[0022] A Chinese medicine wine for treating facial paralysis, characterized in that: the crude drug is composed of the following components:

[0023] Scorpio 20g, Cicada slough 40g, Chuanxiong 40g, ...

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PUM

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Abstract

The invention discloses medicated liquor and relates to traditional Chinese medicine liquor for treating facial paralysis. The liquor is prepared from 20 g of scorpio, 40 g of periostracum cicada, 40 g of ligusticum wallichii, 40 g of rhizoma gastrodiae, 40 g of beewax, 40 g of garden balsam stems, 40 g of asarum sieboldii, 40 g of lumbricus, 10 g of gleditsiae fructus abnormalis, 40 g of silkworm larva, 40 g of large-leaved dogwood bark, 40 g of rhizoma arisaematis, 5 g of semen strychni, 40 g of limonium bicolor, 5 g of rhizoma typhonii, 40 g of radix saposhnikoviae, 40 g of rhizoma et radix notopterygii, 40 g of retinervus luffae fructus, 40 g of uncaria tomentosa and 40 g of berchemia sinica. The medicine liquor has the effects of dispelling wind, activating collaterals, activating blood circuit to remove meridian obstruction, supplementing qi, nourishing blood, dispelling the wind, relieving convulsion, repairing lesion, strengthening health energy and stopping spasm.

Description

technical field [0001] The invention relates to a kind of medicinal wine, in particular, it has the functions of promoting blood circulation and dredging collaterals, dispelling wind and relieving convulsions, repairing lesions, strengthening body and relieving convulsions and the like. Background technique [0002] Chinese traditional medicinal wine has a long history. Medicinal wine can both cure and prevent diseases. Clinical observations have found that more than 190 common frequently-occurring diseases and some difficult diseases can be cured. Using medicinal wine to treat or assist diseases has become a common treatment method in traditional Chinese medicine. Because medicinal wine contains a certain concentration of alcohol, its scientific name is ethanol, and it is a good organic extraction solvent. Its effect is to rapidly expand the subcutaneous capillaries. (medicinal power) enters the blood circulation through the absorption of wine, circulates throughout the bo...

Claims

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Application Information

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IPC IPC(8): A61K36/8988A61P25/02C12G3/04A61K35/62A61K35/646A61K35/64A61K35/644
Inventor 刘占斌
Owner 刘占斌
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