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Energy type inhalable jelly functional drink and preparation method thereof

A functional beverage and energy-based technology, which is applied to the functions of food ingredients, sugar-containing food ingredients, food ingredients as thickeners, etc., can solve the problems of not combining energy supplementation and regulating metabolism, and achieve good gel effect, The effect of maintaining the body's health and moderate viscosity

Active Publication Date: 2017-12-15
中芝堂药业(山东)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Among jelly products, there is no product that combines energy supplementation and metabolism regulation

Method used

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  • Energy type inhalable jelly functional drink and preparation method thereof

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Embodiment Construction

[0032] The technical solution of the present invention will be further explained and illustrated through specific implementation methods below.

[0033] An energy-type inhalable jelly functional drink, characterized in that, the inhalable jelly drink is composed of raw materials in the following weight ratio based on the raw materials contained in each 100g product:

[0034] Potassium chloride 37-43mg; locust bean gum 30-34mg, gellan gum 139-161mg, xanthan gum 30-34mg; maltodextrin MD10 4.7-5.5g; maltodextrin MD20 11-13g; isomerized sugar F -55 7.5-8.8g; Trisodium citrate 64-74mg; B vitamin complex 28-32mg; Ascorbic acid VC 2.7-3.2mg; Fragrance 65-75mg; vitamin E 12-14mg; water balance.

[0035] Isomerized sugar F-55 consists of glucose and fructose, the fructose content is 55%.

[0036] Maltodextrin MD10 is the percentage of reducing sugar (calculated as glucose) in the dry matter of syrup, that is, the DE value is less than 11%.

[0037] Maltodextrin MD20 is the percentag...

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PUM

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Abstract

The invention discloses a formula of an energy-type suckable jelly functional beverage and a preparation method of the functional beverage. Based on 100g, the energy-type suckable jelly functional beverage comprises 37-43mg of potassium chloride, 30-34mg of locust bean gum, 139-161mg of gellan gum, 30-34mg of xanthan gum, 4.7-5.5g of maltodextrin MD 10, 11-13g of maltodextrin MD 20, 7.5-8.8g of isomerized sugar F-55, 64-74mg of trisodium citrate, 28-32mg of a vitamin B compound, 2.7-3.2mg of ascorbic acid VC, 555-645mg of a concentrated grape juice, 146-169mg of citric acid, 185-215mg of calcium lactate, 65-75mg of a perfume, 12-14mg of vitamin E and the balance water. The preparation method comprises gelata preparation and suckable jelly preparation. The energy-type suckable jelly functional beverage has a good and fresh taste and a grape fragrance, has a high nutritive value and is environmentally friendly and safe, and can fast supply energy for white-collar workers and special people or workers working in a special environment. The energy-type suckable jelly functional beverage supplies water, basically satisfies people breakfast energy requirements and fast supplies energy in a stress state.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a formula and a preparation method of an energy-type inhalable jelly functional drink mainly for white-collar workers, special groups and working groups in special environments. Background technique [0002] Occupational diversification has become a major feature of today's era due to the different division of labor in society. Contemporary white-collar workers, due to the high work pressure and accelerated pace of life, generally have little time to eat breakfast to replenish energy. In addition, most of the work tasks are relatively heavy, and they often work overtime. The body and brain are often in a state of high tension, and they are prone to various diseases. Bad consequences, need to replenish energy on the way to work. On the other hand, there are also many people who work in special environments, such as people who work in high temperature and low temperature environment...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/02A23L2/52A23L2/56A23L2/64A23L21/15A23L33/15A23L33/00A23L29/30
CPCA23L2/02A23L2/52A23L2/56A23L2/64A23V2002/00A23V2200/16A23V2200/15A23V2200/228A23V2200/242A23V2200/33A23V2250/032A23V2250/507A23V2250/5114A23V2250/5086A23V2250/61A23V2250/606A23V2250/704A23V2250/708A23V2250/712
Inventor 黄龙全张剑韵宋恒波
Owner 中芝堂药业(山东)有限公司
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