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High-yield cultivation method for broad beans

A cultivation method, broad bean technology, applied in the field of high-yield cultivation of broad bean, can solve the problems of unscientific daily management and fertilizer topdressing, long planting cycle of lotus root, and failure to be favored, so as to enhance the desire for planting and improve the performance of disease resistance and pest resistance , Improve the effect of finished product quality

Inactive Publication Date: 2016-02-03
李绍海
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is rich in nutritional value and edible. It can also be used to make sauce, soy sauce, vermicelli, vermicelli and vegetables. The traditional planting method of broad beans is relatively traditional. In its own planting, daily management and fertilizer topdressing are not scientific enough, and the planting cycle of lotus root Long, low output, can not be favored by people

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] a. Choose autumn varieties, white-skinned, large-grained, good-looking broad bean beans with a full growth period of 220 days;

[0020] b. Expose the bean seeds in the sun for 3 days, soak the seeds in warm water at 35 degrees Celsius for 4 hours, let them absorb enough water to swell, pick them up and wash them with clean water, then pick them up and then use carbendazim suspending agent solution for seed dressing;

[0021] c. Sow the seeds into a 50-hole hole tray equipped with a broad bean seedling substrate, 1 seed and 1 hole, then cover the substrate until the border of the hole tray cannot be seen, spray water evenly until it is moist, and keep the temperature in the shed at 30°C. , and spray water once in the evening; after 12 days, when the young stems of the plants reach 8cm, and are light green and soft, the seedlings are raised and packed into turnover boxes, 1500 plants in each box;

[0022] d. Concentrate on destroying the residues abandoned in the field du...

Embodiment 2

[0031] a. Choose autumn varieties, white-skinned, large-grained, good-looking broad bean beans with a full growth period of 200 days;

[0032] b. Expose the bean seeds in the sun for 2 days, soak the seeds in warm water at 30 degrees Celsius for 3 hours, let them absorb enough water to swell, pick them up and wash them with clean water, and then pick them up and then use carbendazim suspending agent solution for seed dressing;

[0033] c. Sow the seeds into a 50-hole hole tray equipped with a broad bean seedling substrate, 1 seed and 1 hole, then cover the substrate until the border of the hole tray cannot be seen, spray water evenly until it is moist, and keep the temperature in the shed at 20°C. , and spray water once in the evening; after 7 days, when the young stems of the plants reach 6cm, and are light green and soft, the seedlings are raised and packed into turnover boxes, 1500 plants in each box;

[0034] d. Concentrate on destroying the residues abandoned in the field...

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PUM

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Abstract

The invention discloses a high-yield cultivation method for broad beans and relates to the technical field of agricultural planting. The method comprises the following steps of: carrying out selection of bean species; carrying out bean species treatment; carrying out bud seedling cultivation; carrying out planting land treatment; carrying out sowing of bean species; carrying out field management; and carrying out timely harvesting. The method disclosed by the invention has the beneficial effects that the broad bean planting method is simple and proper in management from fixed planting to maturity, so that the output is improved, and the broad beans are green and pollution-free. Meanwhile, in the planting process, by adding nutrients in stages, the performance of the plants for resisting diseases and pests is improved, the quality of a broad bean finished product is improved, and the planting desire of farmer households is enhanced.

Description

technical field [0001] The invention relates to the technical field of agricultural planting, in particular to a high-yield cultivation method for broad beans. Background technique [0002] Broad bean, also known as Hudou, Buddha bean, Hudou, Sichuan bean, Japanese bean, Luohan bean. Annual or biennial herbs. It is a dual-purpose crop for grain, vegetables, feed, and green manure. Originated in Southwest Asia and North Africa. According to legend, Zhang Qian introduced it to China from the Western Regions in the Western Han Dynasty. Broad beans contain 8 kinds of essential amino acids. The carbohydrate content is 47% to 60%. It is rich in nutritional value and edible. It can also be used to make sauce, soy sauce, vermicelli, vermicelli and vegetables. The traditional planting method of broad beans is relatively traditional. In its own planting, daily management and fertilizer topdressing are not scientific enough, and the planting cycle of lotus root Long, low output, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00
CPCA01G22/00
Inventor 李绍海
Owner 李绍海
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