High-yield planting method for pumpkins

Abstract

The invention discloses a high-yield planting method for pumpkins. The method includes the following steps that first, a soil conditioner is prepared; second, specially-used insecticide is prepared; third, land selection and soil preparation are carried out; fourth, fertilizer is applied scientifically; fifth, seeds are selected and treated; sixth, sowing is conducted; seventh, field management is performed; eighth, diseases and pests are prevented and controlled; ninth, final-period management is conducted; tenth, harvesting is performed and seeds are harvested. According to the high-yield planting method for the pumpkins, pumpkin planting is standardized, the output quality of the pumpkins is improved, and the output yield of the pumpkins is increased; the pollution-free pumpkins can be produced, the planting benefits are increased, and the method is suitable for being applied and popularized in large-scale vegetable plantations.

Description

technical field [0001] The invention relates to the field of crop planting, in particular to a high-yield planting method of pumpkins. Background technique [0002] Pumpkin, a kind of Cucurbitaceae Cucurbita, an annual vine herb, stems often rooted at nodes, petioles are thick, leaves are broadly oval or oval, slightly soft, veins are raised, tendrils are slightly thick, monoecious, fruit stems Strong, with ribs and grooves, depending on the variety, there are often several longitudinal grooves or none on the outside, many seeds, long ovate or oblong. Pumpkin is rich in carotene and vitamin C, which can strengthen the spleen, prevent gastritis, night blindness, protect the liver, make the skin tender, and neutralize carcinogens; yellow fruits and vegetables are also rich in two vitamins A and D, Vitamin A can protect the gastrointestinal mucosa and prevent gastritis, gastric ulcer and other diseases; vitamin D can promote the absorption of two mineral elements, calcium and ...

AI Technical Summary

Problems solved by technology

[0003] Traditional pumpkin planting methods, on the one hand, due to natural planting methods, seedling cultivation, utilization of soil nutrients, and irrationality of sowing time and methods, the planted melons and fruits are small and the yield is low. On the other hand, they are also vulnerable to diseases and insect pests. The impact has further led to a significant reduction in the yield of melons and fruits. On the other hand, applying pesticides according to traditional methods will make the pesticide content of melons and fruits larger, which cannot meet people's edible requirements.