Herbal tea with efficacy of relieving summer heat
A technology for herbal tea and hot filling, which is applied in the field of beverages, can solve the problems of bitter taste of drugs and difficulty in swallowing, and achieve the effects of sweet taste, improvement of discomfort, and no toxic and side effects.
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Embodiment 1
[0042] A herbal tea for relieving heat and relieving heat, comprising the following raw materials in parts by weight:
[0043] 25g honeysuckle, 20g plum root, 30g hawthorn, 50g red bayberry, 20g platycodon, 10g mint, 8g sesame, 10g golden cherry root, 8g desmodium, 4g cloth dregs, 3g charcoal, 3g mandarin orange, 15g mung bean, 10g lentil, Gardenia 3g, Forsythia 5g, Haijinsha 3g, Watermelon rind 6g, Cactus 4g, Dipixiao 5g, Apricot 10g, Perrin 3g, Huoxiang 3g, Ophiopogon japonicus 4g, Licorice 3g, Honey 20g.
[0044] A kind of preparation method of the herbal tea for relieving summer heat and relieving heat of the present embodiment, comprises the following steps:
[0045] (1) Decoct honeysuckle, plum root, hawthorn, red bayberry, platycodon, mint, mung bean, lentil, watermelon rind and 10 times its weight in water at 80°C for 40 minutes, filter, and collect the filtrate;
[0046] (2) Sesame seed, golden cherry root, money grass, cloth dregs leaf, charcoal mother, five fingers...
Embodiment 2
[0050] A herbal tea for relieving heat and relieving heat, comprising the following raw materials in parts by weight:
[0051] 28g honeysuckle, 22g plum root, 35g hawthorn, 50g red bayberry, 22g platycodon, 12g mint, 9g sesame, 12g golden cherry root, 10g desmodium, 5g cloth dregs, 4g charcoal, 4g mandarin orange, 18g mung bean, 12g lentil, Gardenia 4g, Forsythia 6g, Haijinsha 4g, Watermelon peel 8g, Caduceus 5g, Dipixiao 5g, Apricot 10g, Perrin 4g, Huoxiang 3g, Ophiopogon japonicus 5g, Licorice 4g, Honey 23g.
[0052] A kind of preparation method of the herbal tea for relieving summer heat and relieving heat of the present embodiment, comprises the following steps:
[0053] (1) Decoct honeysuckle, plum root, hawthorn, red bayberry, platycodon, mint, mung bean, lentil, watermelon rind and 11 times its weight in water at 90°C for 35 minutes, filter, and collect the filtrate;
[0054] (2) Sesame seed, golden cherry root, money grass, cloth dregs leaf, charcoal mother, five finger...
Embodiment 3
[0058] A herbal tea for relieving heat and relieving heat, comprising the following raw materials in parts by weight:
[0059] 30g honeysuckle, 25g plum root, 40g hawthorn, 50g bayberry, 25g platycodon, 15g mint, 10g mountain sesame, 15g golden cherry root, 12g desmodium, 6g cloth dregs leaf, 5g charcoal mother, 6g mandarin orange, 20g mung bean, 15g lentil, Gardenia 5g, Forsythia 7g, Haijinsha 5g, watermelon peel 10g, caduceus 6g, Dipixiao 8g, apricot 12g, Peilan 5g, Huoxiang 3g, Ophiopogon japonicus 6g, licorice 5g, honey 25g.
[0060] A kind of preparation method of the herbal tea for relieving summer heat and relieving heat of the present embodiment, comprises the following steps:
[0061] (1) Decoct honeysuckle, plum root, hawthorn, red bayberry, platycodon, mint, mung bean, lentil, watermelon rind and 12 times its weight in water at 100°C for 30 minutes, filter, and collect the filtrate;
[0062] (2) Sesame seed, golden cherry root, money grass, cloth dregs leaf, charco...
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