Vegetable biscuits
A biscuit and vegetable technology, applied in the field of biscuits, can solve the problems of single nutrition, high sugar and high fat, etc., and achieve the effects of rich nutrition, promoting digestion and caring for the skin
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0015] A vegetable biscuit, the vegetable biscuit comprises the following raw materials in parts by weight: 30-40 parts of potatoes, 30-40 parts of tomatoes, 20-30 parts of shiitake mushrooms, 20-30 parts of spinach, 20-30 parts of carrots, 20-30 parts of celery 3-5 parts of salt, 10-16 parts of eggs, 10-12 parts of loosening agent, 6-10 parts of vegetable oil, 10-14 parts of starch, and 15-25 parts of water.
Embodiment 2
[0017] A kind of vegetable biscuit, described vegetable biscuit comprises following raw material by weight: 30 parts of potatoes, 30 parts of tomatoes, 20 parts of mushrooms, 20 parts of spinach, 20 parts of carrots, 20 parts of celery, 4 parts of table salt, 10 parts of eggs, loosening agent 10 parts, vegetable oil 3 parts, starch 10 parts, water 15 parts.
Embodiment 3
[0019] A vegetable biscuit comprising the following raw materials in parts by weight: 35 parts of potatoes, 35 parts of tomatoes, 25 parts of mushrooms, 25 parts of spinach, 25 parts of carrots, 25 parts of celery, 6 parts of table salt, 13 parts of eggs, and a loosening agent 11 parts, 4 parts of vegetable oil, 12 parts of starch, 20 parts of water.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com