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Mulberry beautifying health wine

A technology of health wine and mulberry, which is applied in the preparation of alcoholic beverages, plant raw materials, digestive system, etc., can solve the problems of unsatisfactory body regulation effect, not obvious human health care effect, poor nutrition and health care effect, etc., and achieve good taste , Improving immunity and promoting health effects

Inactive Publication Date: 2015-10-14
象州县百丈酒厂(普通合伙)
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] CN104140917A discloses a method for preparing mulberry health-care medicinal wine. The raw materials used include mulberry, red dates, mulberry, Caulis Spatholobus, Polygonum cuspidatum, ginger, pepper, Poria cocos, dried blood, and salvia, which mainly solves the problem of single taste of existing mulberry health-care wine , the problem of poor nutrition and health care
[0006] Although the mulberry health-care wine prepared by the above technologies has solved the problem of single taste, it is not ideal for regulating the body, and the health care effect on the human body is not too obvious, so it cannot meet people's needs.

Method used

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Examples

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Effect test

Embodiment 1

[0032] A mulberry beauty and health care wine, the raw materials are 65 parts by weight of mulberry, 20 parts of poria cocos, 15 parts of astragalus, 8 parts of licorice, 10 parts of codonopsis, and 5 parts of rock sugar. The mulberry is soaked in salt water for 15 minutes and washed with distilled water Clean, Poria cocos, astragalus, licorice, and Codonopsis pilosula are rinsed with low-alcohol wine. Mix the medicinal materials and mulberries evenly, add rock sugar, and pack them in gauze bags. Place the cloth bag in a 45° liquor container, soak it at 25°C for 30 days, then blend it with low-alcohol alcohol or treated distilled water to 28°, and fill it.

Embodiment 2

[0034] The mulberry beautifying and health-care wine comprises 45 parts by weight of mulberry, 15 parts of poria cocos, 8 parts of astragalus, 15 parts of licorice, 15 parts of codonopsis and 10 parts of rock sugar. Soak the mulberries in salt water for 15 minutes and wash them with distilled water. Rinse the Poria cocos, astragalus, licorice, and Codonopsis pilosula with low-alcohol wine. Mix the medicinal materials and mulberries evenly, add rock sugar, and pack them in gauze bags. Place the cloth bag in a 45° liquor container, soak it at 25°C for 30 days, then blend it with low-alcohol alcohol or treated distilled water to 28°, and fill it.

[0035] The present inventor has investigated and counted the effects of blood deficiency, weak spleen and lung, and sallow complexion treated by drinking mulberry beauty and health care wine of the present invention in recent years, and summarized as follows: all patients were improved after drinking.

[0036] Below are the concrete c...

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PUM

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Abstract

The invention aims to provide mulberry beautifying health wine which is composed of the following components in parts by weight: 40-75 parts of mulberry, 10-20 parts of poria cocos, 8-15 parts of astragalus membranaceus, 8-15 parts of liquorice, 5-15 parts of codonopsis pilosula and 5-10 parts of rock candy. The health wine contains various natural nutrients, has the efficacy of tonifying heart, benefiting the liver, reinforcing qi, tonifying the kidney, strengthening spleen, tonifying lung, reducing blood pressure, beautifying and the like, has various health care effects of nourishing yin, tonifying yang, activating blood, enhancing immunity, resisting fatigue, diminishing inflammation and the like and is remarkable in effect.

Description

technical field [0001] The invention relates to health wine. Background technique [0002] With the continuous improvement of people's living standards and quality, health has become the focus of people's attention, and the rising proportion of sub-health state in the population has aroused people's attention to health care products. The health wine developed by using Chinese herbal medicine is rich in nutrients. It not only retains the original polysaccharides, amino acids, potassium calcium and other trace elements, vitamins and other nutrients of Chinese herbal medicines, but also produces a large amount of glycoproteins and essential amino acids in the fermentation process. Long-term use can regulate the function of the body, nourish and maintain health, and strengthen the body. [0003] Numerous data show that mulberry contains a variety of functional components, such as rutin, anthocyanins, resveratrol, etc., which have good anti-cancer, anti-aging, anti-virus and oth...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/484A61P1/00A61P17/00A61P9/12
CPCC12G3/04A61K36/076A61K36/344A61K36/481A61K36/484A61K36/605
Inventor 蒙永柏
Owner 象州县百丈酒厂(普通合伙)
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