Jasmine exocarpium t tea and making method thereof
A jasmine tangerine, a production method technology, applied in the field of tea production, to achieve the effect of easy operation, uniform color, and uniform stretching of strips
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Embodiment 1
[0016] A jasmine tangerine fruit tea, wherein the tea leaves are prepared according to the following components: 36 parts of jasmine, 18 parts of tangerine fruit, 10 parts of green bamboo leaves, 6 parts of poria cocos, and 4 parts of wolfberry.
[0017] A kind of jasmine orange red fruit tea and preparation method thereof, its preparation method is as follows:
[0018] 1). Remove the dead branches and old leaves of the collected jasmine, orange fruit and green bamboo leaves, and then remove the remaining stems, and place them in a cool and ventilated place. Let the jasmine after the shade reach a moisture content of 20-30%, and the moisture content of the orange fruit The content is 30-40%, the water content of green bamboo leaves is 10-20%, and mixed with poria cocos and wolfberry in proportion to obtain jasmine flower orange red fruit mixed tea raw material.
[0019] 2). Put the shady jasmine into an oven for drying treatment, the temperature of the oven is 100-130° C., so ...
Embodiment 2
[0025] The jasmine tangerine fruit tea is prepared according to the following components: 36-48 parts of jasmine, 18-28 parts of tangerine fruit, 10-20 parts of green bamboo leaves, 6-8 parts of poria cocos, and 4-10 parts of wolfberry.
[0026] A kind of jasmine orange red fruit tea and preparation method thereof, its preparation method is as follows:
[0027] 1). Remove the dead branches and old leaves of the collected jasmine, orange fruit and green bamboo leaves, and then remove the remaining stems, and place them in a cool and ventilated place. Let the jasmine after the shade reach a moisture content of 20-30%, and the moisture content of the orange fruit The content is 30-40%, the water content of green bamboo leaves is 10-20%, and mixed with poria cocos and wolfberry in proportion to obtain jasmine flower orange red fruit mixed tea raw material.
[0028] 2). Put the shady jasmine into an oven for drying treatment, the temperature of the oven is 100-130° C., so that the ...
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