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Jasmine flower and coconut pulp granule beverage and preparation method thereof

A technology of jasmine coconut and its preparation method, which is applied in the field of beverages to achieve the effects of simple preparation, sufficient raw materials and rich nutrition

Inactive Publication Date: 2015-06-24
王骁
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are very few pulp particles in all jasmine drinks, let alone drinks without added coconut pulp

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] The jasmine coconut grain beverage of the present invention is made of the following raw materials in parts by weight: 100 g of jasmine, 50 g of coconut pulp, 10 g of sweetener, 16 g of citric acid, 33 g of rock sugar, and 350 g of purified water.

[0014] The preparation method of jasmine coconut grain beverage of the present invention, described preparation step is as follows,

[0015] (1) Put jasmine flowers into a container, soak jasmine flowers in boiling water for 15 minutes, the ratio of boiling water to jasmine flowers is 1:20;

[0016] (2) Filter out the jasmine and keep the jasmine tea juice;

[0017] (3) Chop the coconut pulp into small cubes with a width of 1mm;

[0018] (4) Pour coconut pulp, sweetener, citric acid, rock sugar, and purified water into jasmine tea juice;

[0019] (5) Heating the mixed solution, the heating temperature is kept at 60 degrees Celsius;

[0020] (6) Pour the heated drink into a tank and cool it naturally to make the nutritious...

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Abstract

The invention relates to a jasmine flower and coconut pulp granule beverage and a preparation method thereof. The beverage is prepared from the following raw materials, by weight, 100-130 parts of jasmine flower, 50-60 parts of coconut pulp, 10-15 parts of a sweetener, 16-20 parts of citric acid, 30-35 parts of rock sugar and 350-500 parts of purified water. The beverage has the advantages of abundant nutrition, sufficient raw materials and simple preparation.

Description

technical field [0001] The invention relates to a drink, especially a nutritional drink and a preparation method thereof. Background technique [0002] As we all know, jasmine is a very precious flower and plant, which has the effects of clearing away heat and detoxification, reducing heat and heat, and nourishing the lungs. At present, there are various types of drinks using jasmine as the main raw material in the market. However, there are very few pulp particles in all jasmine drinks, let alone drinks without added coconut pulp. For this reason, we provide a kind of jasmine coconut drink to solve the above problems. Contents of the invention [0003] The purpose of the present invention is to provide a kind of jasmine coconut grain drink utilizing jasmine flower and coconut as main raw material and preparation method thereof. [0004] The jasmine coconut grain beverage of the present invention is made of the following raw materials in parts by weight: 100...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52
Inventor 王骁
Owner 王骁
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