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Production method for realizing double-cropping fruiting of grapes

A production method and grape technology, applied in fertilization methods, horticultural methods, botanical equipment and methods, etc., can solve the problems of unformed standardized production management technology, unscientific production management technology, and the impact of grape fruit tree yield. Traditional fertilizer amount, wide range of uses, remarkable growth effect

Inactive Publication Date: 2015-06-03
SANYA HAIYUAN IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, the production management technology to achieve two-season grape results has not been systematically studied, so no standardized production management technology has been formed, which often results in unsatisfactory results
Fruiting many times a year will significantly increase the nutrient consumption of grape vines. If the management of water, fertilizer and foliar fertilizer in production management is not in place, not only the yield of grape fruit will be low, but also the grape tree will age quickly, and it will also affect the yield of the next year.
At present, many grape growers in the Mainland are unable to keep up with the corresponding management technologies such as water and fertilizer management and pest control in the traditional double-season grape production management process, or the production management technology is unscientific, which affects the yield of grape trees. Mainly reflected in: when the output in the first quarter is too high, it will affect the second quarter, and vice versa, when the output in the second quarter is too high, it will also affect the first quarter

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] A production management method for realizing grape double-season results, the specific implementation method is as follows:

[0051] 1. The management method of the first season grapes produced by grape fruit trees is as follows:

[0052] (1) Branch pruning: in September, the old, diseased and dead branches of the grape fruit trees are all pruned, and the remaining branches are also pruned to leave 5 full bud eyes for each branch;

[0053] (2) Disinfection of fruit trees: for the pruned vines, the concentration of lime sulfur in commercial products is doubled to fully disinfect the whole plant;

[0054] (3) Breaking sleep and promoting germination: use sunny days to apply sleep-breaking and promoting germination to the leftover grape branches one by one, so as to promote early germination, flowering and fruiting of grapes;

[0055] (4) Grape Harvesting: The grapes of the first season start to be harvested in late December and will be harvested until February of the fol...

Embodiment 2

[0076] A production management method for realizing grape double-season results, the specific implementation method is as follows:

[0077] 1. The management method of the first season grapes produced by grape fruit trees is as follows:

[0078] (1) Branch pruning: In September, the old, diseased and dead branches of the grape fruit trees are all pruned, and the remaining branches are also pruned to leave 6 full bud eyes for each branch;

[0079] (2) Disinfection of fruit trees: for pruned vines, use 1.5 times the concentration of stone sulfur in commercial products to fully disinfect the whole plant;

[0080] (3) Breaking sleep and promoting germination: use sunny days to apply sleep-breaking and promoting germination to the leftover grape branches one by one, so as to promote early germination, flowering and fruiting of grapes;

[0081] (4) Grape Harvesting: The grapes of the first season start to be harvested in late December and will be harvested until February of the fol...

Embodiment 3

[0102] A production management method for realizing grape double-season results, the specific implementation method is as follows:

[0103] 1. The management method of the first season grapes produced by grape fruit trees is as follows:

[0104] (1) Branch pruning: In September, the old, diseased and dead branches of the grape fruit trees are all pruned, and the remaining branches are also pruned to leave 6 full bud eyes for each branch;

[0105] (2) Disinfection of fruit trees: for the pruned vines, use twice the concentration of lime sulfur in the product to fully disinfect the whole plant;

[0106] (3) Breaking sleep and promoting germination: use sunny days to apply sleep-breaking and promoting germination to the leftover grape branches one by one, so as to promote early germination, flowering and fruiting of grapes;

[0107] (4) Grape Harvesting: The grapes of the first season start to be harvested in late December and will be harvested until February of the following ye...

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Abstract

The invention relates to a production method for realizing double-cropping fruiting of grapes. The production method specifically comprises the steps of carrying out pruning on grape fruit trees and dormancy breaking and bud forcing on branch buds in autumn and winter periods every year, and thus promoting the grapes to germinate, bloom and fruit earlier; appropriately planning to prune the grape fruit trees of which first-cropping fruit harvesting is completed and carrying out secondary bud forcing and flower forcing, and thus promoting the grape fruit trees to realize secondary flowering and fruiting. A dormancy breaking and bud forcing agent is formed by hydrogen cyanamide water solution; during production and management of the grape fruit trees, fertilizer is applied according to a conventional method, besides, novel fertilizer-organic water soluble fertilizer which is formed by pretty red flowers and a kalium-calcium pack is additionally applied; optimized selection, matching and scientific application are carried out on how to select and apply leaf fertilizer. The production method disclosed by the invention has the beneficial effects that high yield, stable yield and good quality of the one year-two harvest grapes can be realized.

Description

technical field [0001] The variety relates to a new technology field of fruit tree production management, and specifically relates to a production method for realizing double-crop results of grapes. technical background [0002] Grapes account for a quarter of the world's fruit production. Because grapes are not only delicious, but also have high nutritional value, grapes are the second most popular fruit in the world today. Grape fruit is not only used as fresh food, but also widely used in wine making, grape juice, raisins and canned foods. Grapes and their products contain a variety of vitamins, especially vitamin B, vitamin pp and inositol. Therefore, eating more grapes, drinking grape juice and drinking wine in moderation is beneficial to the prevention and treatment of anemia, hepatitis and other diseases, and can also lower blood fat and soften blood vessels. The development of grape planting has a very broad prospect. [0003] Grapes are suitable for a wide range...

Claims

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Application Information

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IPC IPC(8): A01G17/02A01C21/00A01G7/06
CPCA01G17/02A01C21/005A01G7/06
Inventor 黎仲刚
Owner SANYA HAIYUAN IND CO LTD
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