Preparation method of bamboo shell tea
A technology of bamboo shell and tea powder, applied in the direction of tea substitutes, etc., can solve the problems of large number and complicated process, and achieve the effect of simple process and less time spent.
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[0021] A preparation method of bamboo shell tea, comprising the following steps:
[0022] (1) Take the bamboo shell 1, wash the fresh light bamboo leaves and drain,
[0023] (2) Take 10-15 parts by weight of Panax notoginseng, 20-30 parts of Jiubiying, and 30-40 parts of Bujingren, and grind the above-mentioned parts by weight of traditional Chinese medicine with a grinder; mix well to obtain tea powder;
[0024] (3) Take 10-20 parts by weight of aloe vera meat, beat it into a viscous shape, apply the aloe vera meat on fresh light bamboo leaves, and obtain aloe vera bamboo leaves;
[0025] (4) Put the tea powder in step (2) on the aloe bamboo leaf in step (3), wrap the tea powder with the aloe bamboo leaf, put it in a pot and steam for 10-15 minutes Then put it in the bamboo shell 1, pack the bamboo shell 1 into a gourd shape 2 with a rope 3, put it in the sun and dry it to get the finished bamboo shell tea.
[0026] When eating, take the bamboo shell 1, take 10-15 grams of ...
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