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Traditional Chinese medicinal water decoction for treating gastrointestinal diseases

A technology of water decoction and traditional Chinese medicine, which is applied in the field of traditional Chinese medicine, can solve the problems such as not being advocated, and achieve the effect of reasonable formula, no toxic and side effects, and obvious drug effect

Inactive Publication Date: 2015-03-18
李霞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

According to clinical research, it is not recommended to take medicine in non-acute cases, because taking medicine for a long time has side effects, and stomach disease is a chronic disease, which cannot be cured in a short time

Method used

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Effect test

Embodiment 1

[0007] The preparation method is as follows: weighing 25 grams of cuttlefish bone, 10 grams of Zhiyuanhu, 15 grams of Huangshi, 25 grams of chicken inner gold, 20 grams of polyporus, 10 grams of ebony plum, 10 grams of turmeric, 5 grams of Cyperus cyperi, 3 grams of Galangal and 5 grams of Gansong are crushed into powder, sieved, mixed evenly, decocted, add 1000 grams of water for the first time, soak for 1 hour, decoct with strong fire and boil for 20 minutes, then decoct with slow fire for 30 minutes and filter The first decoction liquid is obtained immediately; add 750 grams of water to the medicinal dregs after the first decoction and filtration, decoct to boil, then decoct with a slow fire for 40 minutes and filter out to obtain the second decoction liquid; Add 500 grams of water to the dregs after the second decoction and filtration, decoct to boil, then decoct with a slow fire for 30 minutes and filter out to obtain the third decoction; combine the three decoctions to ob...

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Abstract

The invention discloses a traditional Chinese medicinal water decoction for treating gastrointestinal diseases, and concretely relates to the technical field of traditional Chinese medicines. The water decoction is prepared through the following steps: weighing 10-50g of cuttlefish bone, 5-20g of prepared Corydalis tuber, 5-15g of Radix Astragali, 25-50g of chicken's gizzard membrane, 1-15g of Polyporus Umbellatus, 10-30g of dark plum, 1-10g of Radix Curcumae Aromaticae, 1-10g of Rhizoma Cyperi, 1-6g of Alpinia officinarum Hance and 1-15g of Radix et Rhizoma Nardostachyos, mixing, crushing, sieving, adding water, decocting three times, filtering, uniformly mixing, and filtering. The traditional Chinese medicinal water decoction has very good conditioning and health care effects on stomach upset, aches, abdominal distension and gastric ulcer caused by various reasons, has no toxic side effects and has substantial curative effects.

Description

technical field [0001] The invention relates to a decoction of traditional Chinese medicine for treating gastrointestinal diseases, in particular to the technical field of traditional Chinese medicine. Background technique [0002] Gastrointestinal diseases are common and frequently-occurring diseases, and the total incidence accounts for about 20% of the population. The older you are, the higher the incidence rate is, especially the middle-aged and elderly people over the age of 50. It is more common in men than in women. If it is not treated in time, it will recur for a long time and easily transform into cancer. Gastrointestinal disease is becoming the number one disease affecting the health of our people! Some people are middle-aged and in the prime of life, but their lives are taken away by sudden malignant transformation of gastrointestinal diseases, leaving their loved ones with endless thoughts and sorrows. Gastrointestinal disease has always been regarded as a dif...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9066A61P1/04A61P1/14A61P1/00A61K35/618A61K35/57
CPCA61K35/618A61K9/0053A61K35/57A61K36/07A61K36/185A61K36/481A61K36/66A61K36/736A61K36/8905A61K36/9062A61K36/9066A61K2236/331A61K2236/39A61K2236/53
Inventor 李霞
Owner 李霞
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