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Medicated wine capable of dispelling chloasma

A technology for chloasma and medicinal wine, which is applied in the directions of drug combination, pharmaceutical formula, preparation of alcoholic beverages, etc., can solve problems such as inability to eradicate the cause of disease, inability to solve the disease, complicated preparation, etc. Make simple effects

Inactive Publication Date: 2015-02-11
陈振远
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the development of society, people gradually realize that the treatment methods of western medicine sometimes cannot eradicate the cause of the disease, or cannot solve some pathologically explainable diseases. Therefore, it is safe, beneficial and harmless, and easy to accept. , which can be taken internally or externally, many people have begun to pay attention to the use of traditional Chinese medicine, especially medicinal wine
However, the existing medicinal wines often have fewer varieties, are not highly targeted, and the preparation is complicated, and the therapeutic effect is relatively slow.

Method used

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Embodiment Construction

[0010] The technical solution provided by the present invention will be further described in detail below.

[0011] A medicinal wine capable of removing chloasma is characterized in that it contains the following ingredients: 30 grams of orange peel, 15 grams of green peel, 10 grams of betel nut, 10 grams of amomum, 15 grams of lily, 9 grams of white moss bark, 5 grams of gall alum, 10 grams of vitex, 15 grams of angelica, 500 ml of liquor with an alcohol content of 35%.

[0012] The formula ingredients of the invention can have synergistic effects, can soothe the liver and regulate qi in a targeted manner, and can remove chloasma; and the preparation is simple, the effect is remarkable, the cost is low, and it is beneficial to people's health.

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PUM

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Abstract

The invention discloses a medicated wine capable of dispelling chloasma, and is characterized in that the medicated wine comprises the following ingredients: 30 g of orange peel, 15 g of pericarpium citri reticulatae viride, 10 g of betel nut, 10 g of fructus amomi, 15 g of lily, 9 g of cortex dictamni, 5 g of chalcanthite, 10 g of fructus viticis, 15 g of angelica sinensis, and 500 ml of Baijiu with the alcoholic strength of 35%. The formula ingredients can play a synergistic effect, so that the medicated wine can be targeted for soothing liver, regulating qi, and dispelling chloasma; and moreover, the medicated wine is simple in production, remarkable in effect, low in cost, and beneficial to the body health of people.

Description

technical field [0001] The invention is applicable to the field of traditional Chinese medicines, in particular to a medicinal wine capable of removing chloasma. Background technique [0002] In ancient my country, wine was once regarded as a kind of medicine. In addition to being used as a drink, its greatest role was to treat diseases. Liquor is brewed from grains and koji. Its gas is sharp but clear, sweet and pungent but hot in nature, non-toxic, has the functions of warming blood vessels, nourishing spleen and stomach, opening knots and removing blood stasis, sharpening bones and muscles, relaxing joints, and moisturizing the skin. , to cold and damp and other effects. Ban Gu just called wine "the chief of all medicines" in "Former Hanshu Shihuo Zhi". In ancient times, doctors often used wine to treat diseases when they saw a doctor. In ancient times, the word "medicine" came from unitary (wine), which shows the close relationship between wine and medicine. With th...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/9064A61P17/00A61K33/34
CPCC12G3/04A61K33/34A61K36/185A61K36/232A61K36/75A61K36/752A61K36/85A61K36/889A61K36/8967A61K36/9064
Inventor 陈振远
Owner 陈振远
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