Processing technology of millennial ancient black tea

Abstract

The invention discloses a processing technology of millennial ancient black tea. The processing technology of the millennial ancient black tea comprises a series of complex working procedures of picking, withering, twisting, carrying out pile fermentation and drying. Tea leaves disclosed by the invention are picked from young sprout buds and leaves of primitive ancient tea trees with two or three leaves sprouting at the age of about 1000 years with cloud and mist in the whole year at the altitude of 700-1000 meters in Yunnan-Guizhou Plateau and the boundary of Guizhou and Chongqing. The prepared tea is elegant and beautiful in type, not only the phenomena of stacking and caking are avoided, but also strips of tea finished products are fat and uniform, and the problems of simple and rough selected materials, uneven modeling and the like in the production process of black tea are solved well; although the preparation technology is complex, the prepared finished products are fat in tea form, sorrel and brown in color, brilliant red in soup color, fresh in fragrance, durable in soaking and mellow in taste, and meet the individual requirements of health maintenance and relaxation for most black tea consumers at home and abroad.

Description

technical field [0001] The invention relates to the processing of black tea, in particular to a millennium old black tea processing technology. Background technique [0002] The thousand-year-old black tea tree is located in the virgin forest at an altitude of 700-1000 meters on the Yunnan-Guizhou Plateau and the junction of Guizhou and Chongqing, surrounded by clouds and fog all the year round. As the name suggests, the thousand-year-old tea trees in this area have an average age of about 1,000 years, and they are all primitive ancient tea trees. In recent years, due to the continuous improvement of people's living standards, more and more people have begun to pay attention to health preservation, so tea, as a beverage with functions such as refreshing, beautifying, heatstroke prevention, cancer suppression, and sterilization, has gradually become It has become the first choice for people's health preservation, and under the influence of strong tea culture, it eventually ...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a thousand-year-old black tea processing technology to solve the problems existing in the current black tea production process, such as simple and rough material selection, uneven shape, etc.