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Ginseng health liquor and preparation method thereof

The technology of health-care wine and ginseng is applied in the preparation of alcoholic beverages, pharmaceutical formulations, medical preparations containing active ingredients, etc. Good taste and easy absorption by the body

Inactive Publication Date: 2014-10-01
海南佛科新技术转移转化有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] But the efficacy of existing traditional Chinese medicine health-care wine is generally not easy for human body to absorb, and the nourishing and health-care effect is relatively poor.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Weigh 15g ginseng, 35g fat sea, 15g poria cocos, 35g peach kernel, 10g small thistle, 20g white hyacinth bean flower,

[0014] Longan meat 10g, Ophiopogon japonicus 20g, tortoise shell 3g, Yizhiren 9g, lotus leaf 3g, radish seed 9g, cassia seed 3g, cinnamon 9g, emblica 3g, bergamot 9g, seabuckthorn 3g, atractylodes 9g, myrobalan 2g, red peony root 6g, Adenophora chinensis 2g, Fritillaria 6g, Radix Scrophulariae 2g, Rehmannia glutinosa 6g, Citron 1g, Aloe vera 3g, Lemongrass leaves 1g, Smilax 3g, Peucedanum chinensis 1g, Smilax 3g, then mixed and crushed into coarse powder Standby; wrap the above coarse powder tightly with gauze into a Chinese medicine bag, put it into a container, add 2000g of 35% white wine to soak, then seal the container and place it in a cool and dry place for three months; finally discard the Chinese medicine bag to get ginseng Health wine.

Embodiment 2

[0016] Weigh 35g ginseng, 15g fat sea, 35g poria cocos, 15g peach kernel, 20g small thistle, 10g white hyacinth bean flower,

[0017] Longan meat 20g, Ophiopogon japonicus 10g, tortoise shell 9g, Yizhiren 3g, lotus leaf 9g, radish seed 3g, cassia seed 9g, cinnamon 3g, emblica 9g, bergamot 3g, seabuckthorn 9g, atractylodes 3g, myrobalan 6g, red peony root 2g, 6g of Adenophora, 2g of Fritillaria, 6g of Scrophulariaceae, 2g of Rehmannia, 3g of Citron, 1g of Aloe Vera, 3g of Asparagus Leaf, 1g of Smilax, 3g of Peucedanum chinensis, 1g of Smilax, then mixed and crushed into coarse powder Standby; wrap the above coarse powder tightly with gauze into a Chinese medicine bag, put it into a container, add 2000g of 35% white wine to soak, then seal the container and place it in a cool and dry place for three months; finally discard the Chinese medicine bag to get ginseng Health wine.

Embodiment 3

[0019] Weigh 25g ginseng, 25g fat sea, 25g poria cocos, 25g peach kernel, 15g small thistle, 15g white hyacinth bean flower,

[0020] Longan meat 15g, Ophiopogon japonicus 15g, tortoise shell 6g, Yizhiren 6g, lotus leaf 6g, radish seed 6g, cassia seed 6g, cinnamon 6g, emblica 6g, bergamot 6g, seabuckthorn 6g, atractylodes 6g, myrobalan 4g, 4g Radix Paeoniae Rubra, 4g Adenophora, 4g Flat Fritillaria, 4g Scrophulariae, 4g Rehmannia, 2g Citron, 2g Aloe Vera, 2g Leaf of Asparagus, 2g Scorpio, 2g Zihua Qianhu, 2g Smilax, then mix and crush Make coarse powder for later use; wrap the above coarse powder tightly with gauze into a Chinese medicine bag, put it into a container, add 2000g of 35-degree white wine to soak, then seal the container and place it in a cool and dry place for three months; finally discard the Chinese medicine bag Get ginseng health wine.

[0021] The clinical effect test data of the above health wine:

[0022] 252 volunteers in Bengbu City, Anhui Province were...

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PUM

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Abstract

The invention discloses ginseng health liquor. The ginseng health liquor is prepared from 35-degree liquor and the following traditional Chinese medicinal materials: ginseng, sterculia lychnophora hance, tuckahoe, peach kernels, field thistle, lupine flowers, arillus longan, radix ophiopogonis, turtleback, bitter cardamon, lotus leaves, radish seeds, cassia seeds, cinnamon, emblic leafflower fruits, finger citron, sea buckthorn, atractylodes rhizome, myrobalan fruit, red peony root, radix glehniae, fritillary bulb, figwort root, rehmannia root, citron fruit, aloe, sauropus spatulifolius, Thlaspi arvense, peucedanum decursivum and chinaroot greenbrier. According to the health liquor disclosed by the invention, pure traditional Chinese medicines serve as raw materials, and multiple traditional Chinese medicines are organically mixed and combined, so that the health liquor is easily absorbed and has the effects of middle-Jiao and Qi tonifying, spleen and kidney warming, health nourishing and caring, immunity strengthening, stomach strengthening and digestion promoting, physical fitness enhancing and sleep quality improving; and the health liquor is simple in preparation method, convenient in oral taking and good in taste and is safe and is free from toxic and side effects.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a ginseng health-care wine and a preparation method thereof. Background technique [0002] Wine making has a history of thousands of years in our country, and the health wine made of Chinese herbal medicine is one of the treasures of our nation. In the medical works of all dynasties in China, there are almost without exception records of Chinese medicine health wine to cure diseases and keep fit. The effect is astonishing. [0003] Traditional Chinese medicine health wine refers to the wine that contains the active ingredients of traditional Chinese medicine, has nutritional value to the human body after drinking, and can play a role in health care. Health care wine was collectively referred to as medicinal wine in the past, which is a branch of traditional medicinal wine and an extension of ordinary liquor. Today, with the advancement of science and techn...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/9062A61P1/14A61K35/56
Inventor 朱长怀
Owner 海南佛科新技术转移转化有限公司
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