Amino acid humanized infant formula milk powder and preparation method thereof
An infant formula and amino acid technology, applied in dairy products, milk preparations, applications, etc., can solve the problems of low protein utilization rate, poor protein digestion and absorption, etc., achieve low protein utilization rate, promote absorption and growth and development , to solve the effect of low protein utilization
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Embodiment 1
[0037] The content of essential and semi-essential amino acids in the amino acid breastmilkized infant formula milk powder of this embodiment is compared with breast milk as follows.
[0038] project Formula content (g / 100g protein) Breast milk (g / 100g protein) Phenylalanine 3.9 3.9 Methionine 1.6 1.6 Isoleucine 5.7 5.9 Leucine 9.9 9.7 Lysine 7.0 6.8 threonine 5.1 4.7 Valine 6.1 6.4 Tryptophan 1.8 1.8 cystine 2.1 2.1 Histidine 2.1 2.3 Tyrosine 4.2 4.2
[0039] The amino acid breastmilkized infant formula milk powder of this embodiment is composed of the following materials in weight percentage: 28.0% lactose, 24.8% vegetable oil, 24.0% desalted whey powder, 12.0% skimmed milk powder, 3.22% hydrolyzed whey protein, oligomeric half Lactose 1.72%, fructo-oligosaccharide 1.01%, arachidonic acid (ARA) 1.0%, mineral premix 0.98%, docosahexaenoic acid (DHA) 0.88%, α-lactalbumin content 43wt% C...
Embodiment 2
[0054] The content of essential and semi-essential amino acids in the amino acid breastmilkized infant formula milk powder of this embodiment is compared with breast milk as follows.
[0055] project Formula content (g / 100g protein) breast milk * (g / 100g protein) Phenylalanine 3.9 3.9 Methionine 1.6 1.6 Isoleucine 5.8 5.9 Leucine 9.8 9.7 Lysine 6.9 6.8 threonine 5.0 4.7 Valine 6.2 6.4 Tryptophan 1.8 1.8 ** cystine 2.3 2.1 ** Histidine 2.2 2.3 Tyrosine 4.2 4.2
[0056] The amino acid breastmilkized infant formula milk powder of this embodiment is formed by mixing the following materials by weight percentage: 28.0% desalted whey powder, 26.0% lactose, 25.8% vegetable oil, 8.0% skimmed milk powder, 4.16% hydrolyzed whey protein, Galacto-oligosaccharide 1.67%, fructo-oligosaccharide 1.35%, mineral premix 1.07%, hydrolyzed casein 0.82%, arachidonic acid (ARA) 0.8%, soybean lecithin 0.64%...
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