Chinese herbal medicine sea cucumber feed
A technology of Chinese herbal medicine and sea cucumber, which is applied in the field of Chinese herbal medicine sea cucumber feed, to achieve the effects of rich nutrition, favorable digestion and absorption, and a wide range of sources
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Embodiment 1
[0016] Take 8% of fish meal, 5% of scallop powder, 18% of seaweed powder, 24% of sweet potato starch, 4% of bupleurum, 12% of tangerine peel, 14% of compound enzyme and 15% of multivitamin according to the weight percentage, put them into the blender and stir, and then shape Machine into flakes or granules, stored at low temperature.
[0017] Compared with the traditional feed, the survival rate of the sea cucumber raised by using the sea cucumber feed of Example 1 of the present invention increased by 14%, the growth rate increased by 9%, the quality was also better, and the taste was more delicious.
Embodiment 2
[0019] Take 11% of fish meal, 9% of scallop powder, 18% of seaweed powder, 16% of sweet potato starch, 7% of bupleurum, 14% of tangerine peel, 17% of compound enzyme and 8% of compound vitamin according to the weight percentage, put them into the blender and stir, and then shape Machine into flakes or granules, stored at low temperature.
[0020] Compared with the traditional feed, the sea cucumber fed with the sea cucumber feed of Example 2 of the present invention has a survival rate increased by 17.8%, a growth rate increased by 7%, and the quality is also better and the taste is more delicious.
Embodiment 3
[0022] Take 9% of fish meal, 7% of scallop powder, 14% of seaweed powder, 20% of sweet potato starch, 6% of bupleurum, 13% of tangerine peel, 19% of compound enzyme, and 12% of compound vitamin in a blender according to weight percentage. Machine into flakes or granules, stored at low temperature.
[0023] Compared with the traditional feed, the sea cucumber fed with the sea cucumber feed of Example 3 of the present invention has a survival rate increased by 16%, a growth rate increased by 6%, and the quality is also better and the taste is more delicious.
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