Method for promoting seed germination of Kwangsi mayten herb
A seed, germination culture technology, applied in the direction of seed immunity, seed and rhizome treatment, application, etc., can solve problems such as failure to explore the interaction of different factors
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Embodiment 1
[0017] (1) Preparation of culture substrate: The culture substrate is peat soil. Two weeks before use, spray and soak the culture substrate with 0.5% carbendazim solution, carry out disinfection treatment, and dry it under natural conditions for later use;
[0018] (2) Preparation of seeds: Wash the seeds of Guangxi Meidengmu with clean water, and select the sinking plump seeds by water selection method, and use 0.5% KMnO 4 Soak and sterilize for 30 minutes, rinse with clean water, and filter dry for germination;
[0019] (3) Seed soaking: Put the prepared seeds in a clean pot, add 3 mg / L gibberellin (GA 3 ) treatment solution, soak the seeds at room temperature for 12 h;
[0020] (4) Germination culture: put the prepared culture medium into flat-bottomed plates, soak it with distilled water, spread it out, and the thickness of the culture medium is about 2cm; spread the soaked seeds evenly on the culture medium, place Cultivate in an artificial climate incubator under th...
Embodiment 2
[0024] The culture medium is river sand; when soaking the seeds, add 1mg / L naphthaleneacetic acid (NAA) treatment solution 3 times the volume of the seeds, and soak the seeds at room temperature for 12 hours. All the other are the same as example 1.
[0025] Results: Germination began 20 days after sowing, reached the peak of germination at 35 days, and ended at 59 days. The germination rate was 60.0%, and the germination potential was 38.7%. The germination was irregular, and the radicle from the seeds was stronger.
Embodiment 3
[0027] The culture medium is river sand; when soaking the seeds, add distilled water 3 times the volume of the seeds, and soak the seeds at room temperature for 12 hours. All the other are the same as example 1.
[0028] Results: Germination began at 23 days after sowing, reached the peak at 39 days, and ended at 65 days. The germination rate was 30.7%, and the germination potential was 14.7%. The germination was irregular, and the radicle from the seeds was thinner.
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