Health-care orange juice
A technology for orange juice and fruit juice, which is applied in the field of health care orange juice for preventing and treating hyperlipidemia diseases, can solve the problems of single taste and limited health care functions, and achieves the effects of refreshing glycol taste, supplementing nutrition, and preventing and treating hyperlipidemia diseases.
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Embodiment 1
[0025] Example 1: A health-care orange juice for preventing and treating hyperlipidemia, which is characterized by comprising the following raw materials: P. heterophyllum and orange juice, the ratio of the two is 20g / L; the fine powder of P. heterophyllum is composed of P. heterophyllum, Honeysuckle and kapok are made according to the weight ratio of 10:5:5.
[0026] The preparation method: add the Chinese medicine micropowder of P. heterophylla into orange juice in proportion, mix it evenly, and then sterilize, filter and encapsulate the finished product.
Embodiment 2
[0027] Example 2: A health-care orange juice for preventing and treating hyperlipidemia, which is characterized by comprising the following raw materials: P. heterophyllum and orange juice, the ratio of the two is 200g / L; the Chinese medicine fine powder of P. heterophyllum is composed of P. heterophyllum, Honeysuckle, kapok and yam are prepared in a weight ratio of 10:8:8:10.
[0028] The preparation method is the same as in Example 1.
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