Sterilization tank for pasteurization machine

Abstract

The invention discloses a sterilization tank for a pasteurization machine, and is used for solving the problem that the sterilization effect is influenced due to inconsistent water temperature in the existing sterilization tank. The sterilization tank comprises a bottom plate, two lateral plates and two inclined plates, wherein the bottom plate, the lateral plates and the inclined plates are connected together to form the sterilization tank; a temperature sensor is arranged in the sterilization tank; at least two inclined baffles are arranged on the two lateral plates; passages are formed by the baffles and the lateral plates; the position of the baffles on the front section of each lateral plate is higher than that of the baffles on the rear section of each lateral plate. According to the sterilization tank, water in the sterilization tank can be circulated, the water temperature of each position in the sterilization tank is consistent, and the temperature sensor can accurately detect the water temperature in the sterilization tank, so that the sterilization effect can be guaranteed. The sterilization tank has the characteristics of simple structure and strong practicality.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to a sterilizing tank of a pasteurization machine. Background technique [0002] Pickles and pickles are very popular among people and are indispensable foods on the table. During the production of pickles and pickles, it is necessary to sterilize the bottled food to ensure the safety of pickles and pickles. [0003] The invention patent with the application number 200410088335.X discloses a pasteurization equipment for pasteurizing products in containers, which are processed in a container flow through at least sections for heating, pasteurization and cooling With the help of spray liquid treatment, the pasteurization equipment has a sterilizer shell and a conveying device, a spray device, a water tank, and a pump arranged in the sterilizer shell, and the tunnel shell is in a modular structure, consisting of any number of Flexible, exchangeable segment construction, whe...

AI Technical Summary

Problems solved by technology

[0008] The existing pasteurization machines use high-temperature water to sterilize the bagged food in the sterilization tank. However, when the bagged food just enters the sterilization tank, due to the large temperature difference, the heat absorbed by the bagged food Larger; the heat absorbed by the bagged food becomes smaller when the temperature rises, which causes the water temperature in the inlet section of the sterilization tank to drop faster, while the water temperature in the outlet section drops slower, resulting in inconsistent water temperature in each position of the sterilization tank

Although there is a temperature sensor in the sterilization tank to detect the water temperature in the sterilization tank, the temperature sensors are all set at relatively fixed positions in the sterilization tank, so it is impossible to accurately detect the water temperature in the sterilization tank, thereby affecting the sterilization Effect

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