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Beauty herbal tea and manufacturing method thereof

A technology of beauty herbal tea and herbal tea, which is applied in the field of herbal tea processing, which can solve the problems of complex ingredients, failure to become ordinary herbal tea, and poor taste, etc., and achieve the effect of simple production process, easy material selection and low price

Inactive Publication Date: 2014-01-01
江拥军
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But the disadvantages are that some ingredients are more complicated, some taste is not good enough, and some are only suitable for people with some symptoms, and have not become common herbal teas suitable for everyone.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] A kind of beauty herbal tea, its component is by weight: 20 parts of rose, 30 parts of jasmine, 10 parts of honeysuckle, 10 parts of chrysanthemum, 20 parts of Sophora japonica, 10 parts of ginseng, 10 parts of Polygonum multiflorum, 30 parts of cucumber, lemon 20 parts, 5 parts Atractylodes macrocephala, 10 parts Poria cocos, 20 parts aloe vera, 30 parts apple juice, 100 parts sweetener, 300 parts water.

[0017] The above-mentioned beauty herbal tea is obtained by the following preparation method:

[0018] (1) Weigh each ingredient according to the proportion, add water and decoct twice, each decocting time is 20 minutes, decocting temperature is 70 degrees Celsius, filter separately, and then combine the filtrates;

[0019] (2) Place the filtrate obtained in step (1) in an environment of 4 degrees Celsius for 8 hours, centrifuge at a speed of 3000 rpm for 20 minutes, filter, add sweetener, stir evenly, and sterilize at 130 degrees Celsius for 1 second. After the liq...

Embodiment 2

[0021] A kind of cosmetic herbal tea, its composition is calculated by weight: 30 parts of rose, 40 parts of jasmine, 20 parts of honeysuckle, 20 parts of chrysanthemum, 30 parts of Sophora japonica, 15 parts of ginseng, 15 parts of Polygonum multiflorum, 40 parts of cucumber, lemon 30 parts, 10 parts of Atractylodes macrocephala, 20 parts of Poria cocos, 25 parts of aloe vera, 40 parts of apple juice, 200 parts of sweetener, 400 parts of water.

[0022] The above-mentioned beauty herbal tea is obtained by the following preparation method:

[0023] (1) Weigh each component according to the ratio, add water and decoct twice, each decocting time is 30 minutes, decocting temperature is 72 degrees Celsius, filter separately, and then combine the filtrates;

[0024] (2) Place the filtrate obtained in step (1) in an environment of 4 degrees Celsius for 9 hours, centrifuge at 3300 rpm for 25 minutes, filter, add sweetener, stir evenly, and sterilize at 134 degrees Celsius for 3 secon...

Embodiment 3

[0026] A kind of cosmetic herbal tea, its composition is calculated by weight: 40 parts of rose, 45 parts of jasmine, 30 parts of honeysuckle, 25 parts of chrysanthemum, 40 parts of Sophora japonica, 20 parts of ginseng, 20 parts of Polygonum multiflorum, 30 parts of cucumber, lemon 35 parts, 15 parts of Atractylodes macrocephala, 25 parts of Poria cocos, 30 parts of aloe vera, 50 parts of apple juice, 300 parts of sweetener, 700 parts of water.

[0027] The above-mentioned beauty herbal tea is obtained by the following preparation method:

[0028] (1) Weigh each component according to the proportion, add water and decoct 3 times, each decocting time is 40 minutes, decocting temperature is 75 degrees Celsius, filter separately, and then combine the filtrates;

[0029] (2) Place the filtrate obtained in step (1) in an environment of 4 degrees Celsius for 10 hours, centrifuge at 3500 rpm for 30 minutes, filter, add sweetener, stir evenly, and sterilize at 136 degrees Celsius for...

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Abstract

The invention discloses beauty herbal tea and a manufacturing method thereof. The beauty herbal tea comprises the following compositions: rose, jasmine, honeysuckle, chrysanthemum, sophora flower, ginseng, polygonum multiflorum, cucumber, lemon, bighead atractylodes rhizome, poria cocos, aloe, apple juice, a sweetening agent, and water. The manufacturing method comprises the following steps: (1) weighing each composition by matching, adding water and decocting for 2-3 times respectively, wherein the decoction time is 20-60 min and the decoction temperature is 70-80 DEG C each time, filtering respectively, and combining filtrates; (2) placing the filtrate obtained in step (1) in the environment with the temperature of 4 DEG C for cryoprecipitating for 8-16 h, centrifuging at a speed of 3000-5000 r / min for 20-40 min, filtering, adding the sweetening agent, stirring uniformly, sterilizing at the temperature of 130-140 DEG C for 1-10 s, bottling after a liquid is cooled to 80-95 DEG C, cooling with upside down, and subpackaging to obtain the beauty herbal tea. The beauty herbal tea manufactured by the invention has a natural beauty effect.

Description

technical field [0001] The invention belongs to the field of herbal tea processing, in particular to a beauty-beautifying herbal tea and a preparation method thereof. Background technique [0002] Herbal tea is a general term for Chinese herbal beverages. It is usually made by decocting Chinese herbal medicines that are cold in nature and can dispel heat in the human body, so as to eliminate the heat in the human body in summer, or to treat sore throats and other diseases caused by dryness in winter. In addition to clearing heat and detoxification, herbal tea can also remove dampness and promote body fluid, clear fire, improve eyesight, relieve stagnation, reduce swelling, etc. Except for those who are cold, it can be drunk as a refreshing drink in summer. [0003] There are many types of liquid beverages on the market, including some traditional herbal teas and tonic teas, which satisfy people's various needs. But the weak point that exists is that some ingredients are mo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 江拥军
Owner 江拥军
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