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Planting technology of agriculture wheat

A planting technology, wheat technology, applied in the fields of botanical equipment and methods, horticulture, application, etc., can solve problems such as unreasonable schedule and time arrangement, wheat growth restriction, farmers' economic loss, etc., and achieves significant pest control effect and nutritional supply. Timely and guaranteed growth effect

Inactive Publication Date: 2013-09-25
张芝仁
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the unreasonable schedule and time arrangement of traditional wheat planting methods, the growth of wheat is restricted, which affects the yield of wheat and brings certain economic losses to farmers.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A planting technique for agricultural wheat, characterized in that: comprising the following steps,

[0018] S1, the first time to apply pesticides: kill the remaining pests and grass crops in the farmland, and lay the foundation for the growth of wheat;

[0019] S2, Exposure: Use sunlight to expose the farmland for 1 day to fully kill the pests and grass crops that have been sprayed with pesticides;

[0020] S3, Rotary tillage land: use the rotary tiller to rotate the farmland that has been exposed to the sun to ensure the soil quality and divide the farmland into ridges;

[0021] S4, fertilization: artificially apply a certain amount of fertilizer to the farmland to provide nutritional guarantee for the early growth of wheat;

[0022] S5, the second application of pesticides: manually apply pesticides to the farmland for the second time to remove the self-generated pests and weeds in the early growth process of wheat;

[0023] S6, sowing: using manual or machine sow...

Embodiment 2

[0027] A planting technique for agricultural wheat, characterized in that: comprising the following steps,

[0028] S1, the first time to apply pesticides: kill the remaining pests and grass crops in the farmland, and lay the foundation for the growth of wheat;

[0029] S2, Exposure: Use the sun to expose the farmland for 2 days to fully kill the pests and grass crops that have been sprayed with pesticides;

[0030] S3, Rotary tillage land: use the rotary tiller to rotate the farmland that has been exposed to the sun to ensure the soil quality and divide the farmland into ridges;

[0031] S4, fertilization: artificially apply a certain amount of fertilizer to the farmland to provide nutritional guarantee for the early growth of wheat;

[0032] S5, the second application of pesticides: manually apply pesticides to the farmland for the second time to remove the self-generated pests and weeds in the early growth process of wheat;

[0033] S6, sowing: using manual or machine sow...

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PUM

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Abstract

The invention relates to a planting technology of agriculture wheat. The planting technology includes first time insecticide spraying, exposure to the sun, rotary tillage, fertilization, second time insecticide spraying, seed sowing and regular fertilization. The planting technology is reasonable in arrangement, remarkable in pest killing effect, timely in nutrition supply, and capable of guaranteeing the growth of the wheat effectively and guaranteeing the harvest of the wheat.

Description

technical field [0001] The invention relates to the technical field of agricultural production, in particular to an agricultural wheat planting technology. Background technique [0002] Wheat is the general designation of Triticum plant, is a kind of gramineous plant widely planted all over the world, originated in the Middle East. Wheat is the second largest food crop in the world, after corn, and rice is the third. Wheat caryopsis is one of the staple foods of human beings. After being ground into flour, it can be used to make bread, steamed buns, biscuits, cakes, noodles, fried dough sticks, oil cakes, fire, sesame seed cakes, pancakes, boiled dumplings, fried dumplings, steamed buns, wontons, egg rolls, instant noodles , naan, pasta, couscous and other foods; after fermentation, it can be made into beer, alcohol, vodka, or biofuel. Wheat is rich in starch, protein, fat, minerals, calcium, iron, thiamine, riboflavin, niacin and vitamin A. Due to different varieties and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00
Inventor 张芝仁
Owner 张芝仁
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