Beef cattle forage and preparation method thereof
A technology for fattening cattle and feed, which is applied in the field of cattle feed, can solve the problems of not being able to fully meet the growth needs of cattle, and achieve the effects of daily weight gain, good economic benefits, fast growth, and improved chewing taste
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0021] A feed for fattening cattle, which is composed of the following raw materials (kg): 52 sugarcane straws, 28 pine herbs, 24 banana leaves, 18 peanut seedlings, 10 waste molasses, 16 beer tanks, 12 sugar beet pulp, Fermentation agent 1.6, barley flour 45, corn husk 26, peanut meal 20, soft candy additive 5, sunflower disc powder 4, diatomaceous earth 8, chestnut rice oil 5, sodium alginate 3, calcium hydrogen phosphate 1, sodium bicarbonate 0.6 , Salt 0.4.
[0022] Described leavening agent is made up of 12% cellulomonas dinitrogen, 10% bacillus coagulans, 15% plant lactic acid bacteria, 8 candida tropicalis, 15% aroma yeast, 20% Trichoderma korningen and 20% of Geotrichum candidum is compounded after cultivation.
[0023] The soft candy additive is composed of the following raw materials by weight (kg): 4 gua lou skins, 3 hibiscus leaves, 3 licorice, 5 tangerine peels, 4 paomazi, 5 poplar flowers, 4 viola, 7 plantain, Saffron 6, Potentilla 4, Pomegranate pe...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com